I like cabbage rolls, don't like the work
I like cabbage rolls, don't like the work

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, i like cabbage rolls, don't like the work. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Jenny Jones shows her step-by-step recipe for delicious & healthy Cabbage Rolls ( Polish Gołąbki ) stuffed with rice and beef. My version of Instant Pot Cabbage Rolls is lazy where cabbage rolls are unstuffed into a casserole. It is one pot meal and ultimate comfort food from my Ukrainian grandma made in Spices: Dried herbs like thyme and oregano.

I like cabbage rolls, don't like the work is one of the most favored of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. I like cabbage rolls, don't like the work is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook i like cabbage rolls, don't like the work using 18 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make I like cabbage rolls, don't like the work:
  1. Prepare 1.5 lbs ground beef 90% lean
  2. Get 1 large sweet onion diced
  3. Prepare 3 large garlic cloves minced
  4. Prepare 1 large red pepper diced
  5. Prepare 1 head cabbage diced
  6. Make ready 1 tbsp tomato paste
  7. Take 1 jar bartolli sweet basil marinara
  8. Make ready 1 cup water
  9. Prepare 2 cans beef broth
  10. Take 1 tbsp Spices: start with
  11. Get onion powder
  12. Make ready garlic powder
  13. Get sweet paprika
  14. Prepare Crushed fennel seed *
  15. Get hot Hungarian paprika *
  16. Take Oregano
  17. Take Crushed rosemary
  18. Make ready marjoram*

Yes my mom did that too! I tried it and it worked well. This recipe is more like the Real cabbage rolls than any I've seen so far… My husband is pure Czech, so I am very familiar with. Topped with sour cream & fresh dill, it tastes just like cabbage rolls without all the work!

Steps to make I like cabbage rolls, don't like the work:
  1. Saute ground beef with onion, garlic, red pepper
  2. Drain grease, put into large pot.
  3. Add remaining ingredients and spices.
  4. This means that for my personal taste, I start with 2 tbsp of these spices *
  5. Bring to a boil, lower heat to a simmer
  6. Simmer for 1 hour or until cabbage is softened
  7. Serve over rice and with garlic bread
  8. Tip: the longer it simmers the better it tastes
  9. The picture is the leftovers, forgot to take picture before, so hungry😁

A few years back, when I was still at my corporate job, my co-workers and I had a small get together for the holidays and I had the chance to try the most amazing cabbage rolls made by my friend Julia. No, I do not like cabbage rolls. I bake my cabbage rolls but I put raw rice mixed in with the raw meat mixture and it works fine! I use uncooked rice in my meatloaf and my family LOVES it. The Story of the Cabbage Rolls.

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