Mutton shami kabab
Mutton shami kabab

Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, mutton shami kabab. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Mutton shami kabab is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. Mutton shami kabab is something that I’ve loved my whole life. They’re nice and they look wonderful.

Shami kabab recipe Hyderabadi is a kabab dish which is made with mutton. The shami is made by cooking mutton and dal and making paste of meat and chana dal. Serve Mutton Shami Kebabs as an appetizer for parties along with Dhaniya Pudina Chutney and your guests will absolutely love it.

To begin with this particular recipe, we must first prepare a few ingredients. You can have mutton shami kabab using 13 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Mutton shami kabab:
  1. Prepare 1 kg mutton
  2. Prepare 2 cup chana daal
  3. Make ready 1 tbsp salt
  4. Get 1 tbsp red chilli powder
  5. Make ready 1 tsp haldi
  6. Take 1 tsp zeera
  7. Get 1 tbsp dhania powder
  8. Get 1 large onion
  9. Take 1 tbsp ginger paste1 tbsp garlic paste
  10. Take 2 medium tomatoes
  11. Get 5 green chillies
  12. Get 1 egg for coating
  13. Prepare Oil for frying

It can be made very easily. This Kebabs are a perfect snack option during Ramadan and also a great. Mutton shami kababs or kabobs; is a family favorite.my husband's favorite to be precise.my mom-in-law handed down the recipe soon after our marriage and I have been making this ever since. Kababs (mutton) are prepared from mutton/meat.

Instructions to make Mutton shami kabab:
  1. Add boneless mutyon daal and all spices ginger garlic paste onion rtomatoes and green chilli in Pan.
  2. Add 6 cup of water cover annd cook for 45 minutes until tender
  3. Add on mincer.mince well
  4. Add fresh coriander
  5. Make shami kabab
  6. Add oil in apan.beat an egg.dip shsmi kabsb 1 by 1.fry until light golden.
  7. Serve hot with mint raita.

Shami kababs are served with lemon wedges and onion slices along with chutney. You can also serve it as an appetizer to your guests. Mutton Shami Kabab is a delightful starter with a soft texture and absolute spices to take your taste buds to a different level. Mutton Shami Kabab Recipe, how to prepare shami kabab, cheese stuffed shami, gosht aur murgi ke shami kabab recipe I've already posted two shami kabab recipes, cheese stuffed shami, gosht. Chicken shami kabab cook with faiza.

So that is going to wrap it up with this exceptional food mutton shami kabab recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!