Hello everybody, it is John, welcome to my recipe site. Today, we’re going to make a distinctive dish, mutton karahi. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Mutton Kadai Recipe - Mutton Karahi - Kadai Gosht: Today sharing one of the best Kadai recipes that people love to eat. If you belong to sub-continent then you must be familiar with the unique taste and aroma of karahi. A good mutton Karahi also comes in this elite category.
Mutton karahi is one of the most popular of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Mutton karahi is something which I have loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook mutton karahi using 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Mutton karahi:
- Get 1 kg mutton
- Get 5 tomatoes
- Take 3 tb spoon lehsan adrak paste
- Get 1 cup oil
- Get Half cup yoghurt
- Take Salt as per taste
- Get 2 tb spoon lal mirch
- Prepare Half teaspoon haldi
- Prepare 1 teaspoon zeera
- Prepare 1 teaspoon kali mirch
- Prepare 1 teaspoon kali mirch
Spicy and tender meat gives wonderful taste. Other Urdu cooking recipes and video cooking recipes are also available online. Mutton Karahi is a specialty of Lahori food, this dish is made by stir-frying small cubes of lamb or mutton with tomatoes, green chilies, ginger, and garlic in a karahi, the wok-like pan that gives the dish its name. I made it with a less fat.
Instructions to make Mutton karahi:
- Sub sy phly wok may oil daly lehsan adrak ki paste daly usy 2 mint saute kry
- Phir mutton dal kar 5 mint saute kry
- Ab ghost may dry spicies add kry mazeed 5 mint saute kry
- Ab thora sa pani add kry sath hi tomater b or pakny day 30 mint low flame py
- Ab jasy hi ghost gul jy hari mirchy or dahi dal kar mazeed bhoony jab take oil uper na ajay
- Lijiy tayar hai behtreen karahi hope you enjoy it with nan and raita must try
- Lijiy tayar hai behtreen karahi hope you enjoy it with nan and raita must try
But taste was so good and excellent. Add mutton mix boti and mix well until changes color. Add in the mutton pieces, saute until the water content from the mutton dries up completely on medium heat. Now add in the beaten yogurt, turmeric powder, red chilli flakes, garam masala and salt. Mutton Karahi Recipe in Urdu & English available at Sooperchef.pk.
So that is going to wrap this up with this exceptional food mutton karahi recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
