Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, mutton fry. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Mutton fry recipe with video & step by step photos - Simple & flavorful Andhra style mutton fry There are so many ways mutton fry is made in Andhra homes based on the region. Mutton fry is a delicious snack or a side dish recipe made using boneless mutton pieces and is a common mutton dish in hyderabad… I have also shared a video procedure for this recipe to. Mutton fry is a spicy dish that originated around the Kerala region in India.
Mutton Fry is one of the most well liked of current trending foods on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Mutton Fry is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have mutton fry using 19 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Mutton Fry:
- Make ready 1/2 kg Mutton
- Make ready 1/2 tsp Turmeric powder
- Prepare 1 1/2 tsp Castor oil
- Take 1 1/2 tsp Ginger Garlic paste
- Get as required Water -
- Get 1 Medium Size Tomato chopped
- Take 1 tsp Chilli powder
- Get 1/2 tsp Garam masala or Mutton Masala powder
- Take 1 tsp Coriander powder
- Take as per your taste Salt -
- Prepare As required Coriander leaves few
- Prepare For Tempering:-
- Make ready 2 tsp Coconut Oil or Oil
- Take 1/2 tsp Mustard seeds
- Get 1/2 tsp Bengal Gram Dal
- Make ready 1/2 tsp Urad Dal
- Take 1 Medium Size Onion chopped
- Prepare 1-2 Green Chillies slit
- Get 4-5 Curry leaves few
Heat oil in a kadai and add curry leaves, slit. Mutton Fry Recipe, How To Make Mutton Fry Recipe. This is a simple regular Hyderabad dish which is eaten with Tamarind Dal and hot plain rice. Mutton Recipes: A delicious and succulent mutton fry recipe from the Ingredients in Mutton Fry Recipe: A host of spices are used in cooking the mutton first including the.
Instructions to make Mutton Fry:
- Wash and clean the Mutton. In a pressure cooker add Mutton, turmeric powder, ginger garlic paste, castor oil and required water. Cover and cook for 1 whistle in high flame and 20 mins in medium low flame.
- Once the pressure goes off open the lid.
- In a kadai, add the cooked mutton with that water and add tomato, chilli powder, garam masala, coriander powder and salt. Mix well. If needed add some more water. Cover and cook for 15 mins till water gets dry.
- In another kadai add the ingredients given for tempering and fry till onions becomes translucent.
- Add this to the cooked mutton, mix well and garnish with coriander leaves.
- Now it's ready to serve. Serve as a Sidedish for your lunch.
Fry it in simmer for few minutes. Mutton fry مٹن فرائی Recipe in urdu at KFoods, find more Pakistani and indian Cooking recipes for Mutton fry. Huge and unique collection of pakistani easy cooking recipes. Mutton Sukka, Sukka Fry Recipe, How to make mutton sukka. Fry turmeric powder, kashmiri chilly powder and coriander powder together in a pan without oil to remove the raw smell and taste of these powders.
So that is going to wrap it up with this exceptional food mutton fry recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
