Hey everyone, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a special dish, mutton curry tomato mutton gravy. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Mutton curry Tomato mutton gravy is one of the most popular of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Mutton curry Tomato mutton gravy is something which I’ve loved my entire life.
Mutton curry recipe - Lamb curry or mutton masala gravy. Delicious, soft tender chunks of lamb meat in Indian style spiced onion tomato gravy. Have you ever wondered how the mutton gravy served in restaurants is so soft, succulent and tender?.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook mutton curry tomato mutton gravy using 12 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Mutton curry Tomato mutton gravy:
- Make ready 100 gram Mutton
- Take 2 large Tomatoes
- Prepare 2 Onions
- Take 2 tsp Oil for cooking
- Get 1/2 teaspoon Kasuri methi
- Take 1/2 teaspoon Fresh Garam masala powder
- Prepare 2 tsp Coriander leaves for garnishing
- Make ready 2 tsp Curry leaves
- Make ready 1 tablespoon Desiccated coconutpowder
- Make ready 1 tsp ginger garlic paste
- Prepare 1/2 tsp turmeric powder
- Make ready to taste red chilli powder and salt
The month of Ramadan and Eid comes with various mouth watering preparations where one can indulge into delicious mutton and chicken dishes. Tamatar Gosht is one such easy mutton curry that can be made in a jiffy and is a mouth watering option especially if you have sudden guests at home. Slight tangy curry that comes with tomatoes is teamed up with mutton pieces and is a cooker recipe. #flavourfularoma #tomatomuttongravy #muttonandtomatocurry Hello Viewer , Check out this new simple, easy yet delicious recipe of tomato mutton gravy with few easy steps. Pressure cook until the mutton cooks well.
Steps to make Mutton curry Tomato mutton gravy:
- Take a pressure cooker add in mutton, chopped onions, tomatoes all spices & oil. leaving coriander leaves & coconut powder, Garam masala powder
- Once added all ingredients add a glass of water cover it & let it cook till 3-4 whistles
- Uncover the lid & fry till oil separates then add Garam masala powder,coriander leaves & desiccated coconut powder add half cup of water adjust the consistency you like then cook for five minutes open & it’s ready…!!
Once mutton is cooked, add grated coconut. After adding coconut, the gravy should not boil for too. Highly pleasant to the taste of mutton with tomato. Nanaaba's Kitchen Recommended for you Durban Mutton Curry appeals to all the senses. It's more than just it's fiery red colour that sets it apart from it's global curry counterparts.
So that is going to wrap it up for this special food mutton curry tomato mutton gravy recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
