Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, easy plain naan bread. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Naan - easy naan bread recipe using a cast-iron skillet. Soft, puffy, with beautiful brown blisters just like Indian restaurants. This is the best recipe you'll find online!
Easy Plain Naan Bread is one of the most well liked of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Easy Plain Naan Bread is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have easy plain naan bread using 8 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Easy Plain Naan Bread:
- Prepare 200 grams plain flour or strong bread flour I used wholemeal bread flour
- Get 1 grams sweetner
- Make ready 6 grams dry active yeast
- Prepare 150 ml warm water
- Get 16 grams margarine I used flora light
- Get 1/2 tsp salt
- Get Topping for Top & bottom
- Take 17 grams Oil/butter/margarine your choice I used Weight watchers spread
It is a flat bread that is traditionally It is so easy to just fall in love with Naan. This no yeast instant naan is soft, pillow-y and easy to make! You don't need a tandoor to have a the most delicious naand bread recipe made at home. For those who are unfamiliar with naan, it's Indian flat bread made of plain flour.
Instructions to make Easy Plain Naan Bread:
- Using breadmaker add water, then flour
- Put sweetner in 1 corner & salt in another
- Put margarine just around outside of middle
- Add yeast in middle
- Put machine on dough and when 90 minutes up turn machine off and divide dough.
- Shape into tear shapes on greaseproof paper and cover for 30 minutes
- After 25 minutes put grill on high and line with aluminium foil.
- Brush top of each naan with butter/oil i pressed naans flat as they rise a bit under the grill, then put on grill pan butter side down, then brush tops
- carefully grill until golden brown and crispy then turn over. 7-10 minutes
- Serve with curry & rice, or slice little in middle like pocket and fill with cheese, eggs or favourite filling.
- Enjoy..
Traditionally plain white flour is kneaded with yeast to leaven the bread. Grill naan pieces on a grill or electric griddle. In a pinch, a frying pan sprayed with some nonstick cooking spray will work. Making naan bread at home is easy. These are plain naans made with yeast; try customising them with cheese or garlic.
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