Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, naan bread nd potatoe with baked beans sauce. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Naan bread nd potatoe with baked beans sauce is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Naan bread nd potatoe with baked beans sauce is something that I’ve loved my whole life.
Serve with rice, naan bread, a baked potato - whatever you fancy! See great recipes for Coconut cumin beans with Naan bread too! Baked Beans & Potatoes Chaat is wholesome and healthy recipe where toasted bread is topped with homemade baked beans and mashed potatoes This recipe is made with an Indian twist to the classic British recipe of baked beans.
To begin with this recipe, we must first prepare a few ingredients. You can have naan bread nd potatoe with baked beans sauce using 21 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Naan bread nd potatoe with baked beans sauce:
- Prepare 2 cups flour
- Take 1/4 teaspoon salt
- Prepare 1/4 tsp baking soda
- Prepare 1 tbsp sugar
- Make ready 3 tbsp oil
- Get Crushed garlic
- Take Sesame
- Make ready 1/2 cup yogurt or milk
- Make ready Little warm water
- Get Melted butter
- Prepare For d sauce
- Make ready 6 diced potatoes
- Make ready Red pp
- Get Green pp
- Prepare Onion
- Get Oil
- Take Baked beans
- Take Geisha
- Get Salt
- Take sticks Seasonings nd spices including cumin seeds nd cinnamon
- Make ready Soy sauce
This version of Gigantes Beans is smokey and delicious, perfect mopped up with a hunk of fresh bread. You can serve it as tapas, on its own or as a side dish. Naan bread is a popular oven-baked flatbread that you can find in west, central, and south Asian countries. The shape, thickness, and ingredients used in the recipes may vary from region to region.
Instructions to make Naan bread nd potatoe with baked beans sauce:
- Mix all ur dry ingredients, add little warm water nd mix 2 form a soft dough. Cover it nd let it rest for 2hrs.
- Later punch d dough nd form 5 to 6 balls take each ball nd roll it into circle, sprinkle crushed garlic nd seasme roll it again so Dat d garlic nd seasme will stick on d naan bread. Heat ur non stick pan put d circle dough nd bake it in low heat, brush ur melt butter on it nd flip it to d oda side wen done cover it so Dat it won't get dry.
- For d sauce. U add little oil in pan, add onion, cumin seed, cinnamon stick 2 is OK, add ur red pp, little soy sauce, then let it fry 4 some min. Add ur diced potatoes add little water nd cover to simer, then add ur seasonings, add ur geishe nd baked beans finally add ur green pepper cover 2 boil for 5 min.
Ideally, they should be made using stretchy sticky dough, such as wheat dough. Throw it on some warm mini Naan bread and top with cheese, sour cream, and salsa! Top with cheese and black beans (and other toppings if you like), toast in the oven till cheese is melted and top with sour cream, salsa, and guacamole! Warm the Naan Bread and cut into smaller pieces. In a large bowl, whisk together the flour, sugar, yeast, salt and anise seeds (if using).
So that’s going to wrap it up for this exceptional food naan bread nd potatoe with baked beans sauce recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
