Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, skunkmonkeys greek season mix. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
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Skunkmonkeys Greek season mix is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Skunkmonkeys Greek season mix is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook skunkmonkeys greek season mix using 13 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Skunkmonkeys Greek season mix:
- Take 2 tsp salt
- Get 2 tsp garlic powder
- Take 2 tsp dried basil
- Prepare 2 tsp dried Greek oregano
- Get 1 tsp black pepper
- Take 1 tsp cinnamon
- Prepare 1 tsp parsley dried
- Get 1 tsp rosemary dried minced
- Take 1 tsp dillweed
- Make ready 1 tsp cornstarch
- Get 1/2 tsp dried thyme
- Take 1/2 tsp nutmeg
- Take 1 tsp dried marjoram
Discover the best Greek Seasonings in Best Sellers. Welcome to every recipe's key ingredient. These small but mighty ranch seasoning mix and dips mix packets let you add big flavor into any dish, whether you're making a main, side or dip. Greek Seasoning Mix is quick and easy to make at home and will add lots of flavor to your chicken, pork, steak, and vegetables!
Steps to make Skunkmonkeys Greek season mix:
- mix together in a spice grinder , I took a coffee bean grinder and made it into a spice grinder.
The best Greek seasoning is homemade which means NO MSG, LOW SODIUM, and GLUTEN FREE! Homemade Seasoning Mixes versus Store-Bought Seasonings. Greek Seasoning Mix is quick and easy to make at home and will add lots of flavor to your chicken, pork, steak, and vegetables! Even better, this seasoning blend is made with a few everyday ingredients you already own and makes a great edible gift. I originally used this seasoning mix on a recipe that I'll bring to you this week (hint - it involves shrimp!), but after trying it once, I was addicted.
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