Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, naan bread😋. #themechallenge. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Simple naan breads, flavoured with garlic and fresh coriander, are quick and easy to make. Naan, like many Indian foods is a worldwide favourite. Traditionally it's cooked in a tandoor oven but many of us don't own one, so here I show you my naan.
NAAN BREAD😋. #themechallenge is one of the most favored of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. NAAN BREAD😋. #themechallenge is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook naan bread😋. #themechallenge using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make NAAN BREAD😋. #themechallenge:
- Make ready 2 cups all purpose flour
- Make ready 2 tspn instant yeast
- Make ready 4 tbspn cooking oil
- Get 1 tspn sugar
- Take 1 tbspn salt
- Get 1 cups warm milk
- Make ready 2 tbspn melted butter
Naan Recipe with step by step photos - Soft textured delicious naan made with whole wheat flour (atta) and all purpose flour (maida) This naan bread recipe uses baking powder and curd for the leavening. A video on how to make Naan! A simple video guide to making the best, authentic naan bread recipe in a skillet, with all your favorite toppings - garlic naan, onion naan and seeded naan! Naan is definitely the well-known bread from northern India and Pakistan, Afghanistan, Bangladesh, Iran, Uzbekistan, Tajikistan and surrounding areas, which is baked inside a unique tandoor oven.
Instructions to make NAAN BREAD😋. #themechallenge:
- Take a cup add sugar, yeast and wrm milk let it settle for 5 minutes.
- In a bowl mix you flour and salt, make a dip at the center. Add yeast mixture. Kneed your dough. Let rise for 30 minutes
- Decide into small dough and let rise again for 30 minutes.
- Roll the ball and cook on a pan both side. Brush some melted butter after removing from the pan. Serve with stew of your choice.
Our classic Naan bread recipe is so easy - you won't believe it! You don't need a traditional clay oven to make naan! This recipe uses a frying pan and produces wonderfully light, fluffy bread every time. Although Naan is great by itself, it's also pretty versatile. Definitely consider using it to make pita type sandwiches, and even as a pizza crust!
So that’s going to wrap it up with this special food naan bread😋. #themechallenge recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!