Hey everyone, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, chicken tikka masala with garlic naan bread. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
You can't have chicken tikka masala without naan (bread). When making Indian at home things can get a little complicated so I like to keep things as The garlic is unbelievable and make's the naan that much better. The dough puffs up into fluffy bread that's perfect for soaking up all the yummy masala.
Chicken Tikka Masala with Garlic Naan bread is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. They are fine and they look fantastic. Chicken Tikka Masala with Garlic Naan bread is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have chicken tikka masala with garlic naan bread using 22 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Tikka Masala with Garlic Naan bread:
- Make ready For Chicken Marination:
- Prepare 1 cup yoghurt
- Prepare 4 teaspoon chilli powder
- Take Cubed chicken breast
- Make ready Salt
- Prepare For Gravy:
- Take 4 teaspoon oil
- Take 1 large red onion(sliced)
- Prepare Finely diced tomatoes
- Get 2 teaspoon turmeric
- Take 4 teaspoon red chilli powder
- Prepare 2 teaspoon Cumin powder
- Get Garlic and ginger paste
- Get 1 cup cream
- Make ready For garlic naan bread:
- Make ready 200 gm refind flour
- Get 1 teaspoon oil
- Get 4 teaspoon yoghurt
- Get 1 teaspoon sugar
- Get Minced garlic
- Make ready 1 teaspoon baking powder
- Get Water
Combine the cubed chicken with the yogurt, lemon juice, garlic, ginger, salt, cumin, garam masala, and paprika and stir. And the chicken is perfectly tender with the creamiest, most flavor-packed Two. I had no one to share this chicken tikka masala with! So I had all four servings in one whole day.
Instructions to make Chicken Tikka Masala with Garlic Naan bread:
- Marinate the chicken in yoghurt,chilli powder and salt and let it rest in fridge for atleast 30mins
- For Gravy in a pan add 4 teaspoon oil and sliced red onion and add turmeric,red chilli,ginger-garlic paste,cumin powder and a bit of salt and gently cook the onions
- Add diced tomatoes and cook until tomato is cooked and add one cup cream
- Blend the Gravy in a blender until the Gravy get smooth,thick and Creamy in texture
- In a pan add 4 teaspoon oil and grill the marinated chicken pieces until nice and golden brown and add the Gravy straight into the pan and let the chicken simmer in the Gravy for 5 mins
- Bind the dough for naan bread and roll it in a triangular shape and cook the dough in oven 200° for 10 mins and finish the naan bread with salted butter
- Serve the chicken tikka masala and garlic naan bread hot and enjoy
For this chicken tikka masala recipe, the yogurt helps tenderize the chicken; the garlic, ginger, and spices in the marinade infuse it with lots of flavor. I added an extra heaping teaspoon of garam masala and the whole dish was so flavorful. Chicken tikka masala is one of Britain's favorite foods. It is even considered one of Britain's national dishes. There are many chicken tikka masala recipes, some hot, some creamy, some creamy and hot but this recipe is special, a spicy but not-too-hot-or-creamy dish.
So that is going to wrap it up for this special food chicken tikka masala with garlic naan bread recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
