Spicy Aloo stuffed naan in pateela
Spicy Aloo stuffed naan in pateela

Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, spicy aloo stuffed naan in pateela. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Spicy Aloo stuffed naan in pateela is one of the most favored of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Spicy Aloo stuffed naan in pateela is something that I’ve loved my whole life.

Today i will show you how to make Aloo Naan recipe Easy and simple way to make spicy and delicious Potato Stuffed naan bread Also known as stuffed kulcha. How to make Aloo Naan Recipe by Kitchen with amna. A Stuffed Potato Bread Easily and Quick Recipe or Aloo Kulcha in Desi Language.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook spicy aloo stuffed naan in pateela using 21 ingredients and 18 steps. Here is how you can achieve that.

The ingredients needed to make Spicy Aloo stuffed naan in pateela:
  1. Take 1 cup all-purpose flour
  2. Prepare 1 tea spoon active yeast
  3. Take 1 table spoon powder sugar
  4. Prepare Half teaspoon salt
  5. Take 1 table spoon oil
  6. Get 1 tablespoon yogurt
  7. Make ready 1 egg
  8. Make ready For stuffing
  9. Get 3 potatoes
  10. Take 2 tablespoon oil
  11. Make ready 1 onion
  12. Get 1 tea spoon zeera
  13. Prepare 4 green chillies chopped
  14. Take 1 tea spoon crushed red chilli
  15. Make ready 1 tea spoon garam masala powder
  16. Make ready 1 tea spoon adrak lehson paste
  17. Prepare 1 tea spoon laal mirch powder
  18. Get Half teaspoon haldi
  19. Get 1 lemon juice
  20. Prepare 2 tablespoon chopped hara Dhaniya
  21. Get Salt as per taste

Quick and easy to make, i hope you all will like it. Spicy Aloo Capsicum recipe - How to make Spicy Aloo Capsicum. Palak Karhi, Chicken Khara Masala And Pateela Naan - This is a delicious palak karhi, more with be familiar with besan ki karhi where Patila Kebab, Kebab with Spicy Cream Cheese and Dum ke Phal (Mutton Chops Curry) - Dum ke Phaal is a mutton chops recipe that. Aloo Paneer Recipe with stepwise photos.

Steps to make Spicy Aloo stuffed naan in pateela:
  1. Sub sa phly potatoes boil hny rakh dain
  2. Or itni dair dough tyyr krn take fermentation ke liye rakh sakain dough tyyr krny ke liye maida MN sub sa phly yeast mix krn os ke baad sugar mix krn phir salt add krn, yogurt, oil, bd egg add Kar ke achi trhn mix krn crumbs like hojy1. Yeast And sugar ko phly islye mix Kiya qk Kbhi bh salt ko phly nahi mix krty wrna fermentation stop hojati hai qk salt or yeast ik sath mix krny sa yeast action kill hojata hai
  3. Ub is mixture ko lukewarm water sa Knead krn khyal rhy water ziyda garam na ho just lukewarm ho ziyda thanda ya garam. Sa bh yeast kill hojati hai
  4. Ub dough ko achi trhn Knead krny ke baad 1 ghnty ke liye rise hny ke liye rakh dain
  5. Ub boil potatoes ko mash krlain
  6. Ik pan MN oil add Kar ke Os MN zeera or sath he onion bh add krdain just 2 minutes fry krn Ub is MN adrak lehson paste add krn 2. Minutes mazeed fry krn
  7. Ub is MN boil potatoes add krdain sath kuti laal Mirch, Pisi laal mirch, chopped green chillies, lemon juice, haldi, garam masala and salt bh add Kar ke 3 minute bhonain oil separate hojy
  8. Ub is MN chopped hara Dhaniya add Kar ke is stuffing ko thanda hny rakh dain
  9. Ub dough rise hony or Ub isy oil lgy hatoun sa bahir nikl kar punch krn or phir Knead krn ta ke air nikal. Jy
  10. Ub is ke round balls ya pair bana lain is pairy ko hlaka sa hatoun sa press Kar ke choti roti so shape bana kar isMN stuffing rakh kar egdes ko pani laga kar lakr is ehtiyat sa edges sa pkr kar isy band krnn
  11. Stuffing Bht ziyda nahi rkhyrga wrna paira phat jyga or stuffing bahir nikl jyge
  12. Ub ik pateela ko 5 minute high flame par pre heat krln
  13. Ub is MN stand rakh dain
  14. Or ik plate ya mould ko oil sa Grease Kar ke is par dough rkhn or egg brush krlain phir till sprinkle krn or is plate ya mould ko pateela ki flame low Kar ke is MN rakh dain 30 minutes minutes ke liye
  15. Ub 30 minutes sa phly ya in15 minutes baad check zaror krlain Waisy 30 to 40 minutes lgty hn bake hny ke liye pateela MN
  16. Now 30 minutes baad Tyr hai naan isy butter sa Grease krn or enjoy krn🙂😋

This is an easy to prepare tasty curry made with potatoes and cottage cheese. it goes well with chapatis or rotis. The recipe shared here is Punjabi aloo paneer masala with a creamy and tangy onion-tomato based gravy. Aloo tikki chaat is one of the most popular and tasty street foods of Northern India. These tikkis can be stuffed with peas and dal filling and serve them along peas and chole sabzi. You can also make these tikkis without stuffing and serve with sweet chutney and curd.

So that is going to wrap this up for this special food spicy aloo stuffed naan in pateela recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!