Naan khataai
Naan khataai

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, naan khataai. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Find Deals on Nankhatai in Bread & Pastries on Amazon. Nankhatai recipe - Delicious, light & crisp eggless cookies made with flour, ghee, cardamom powder and sugar. Nankhatai are traditional Indian shortbread cookies made with all-purpose flour, semolina, sugar and ghee.

Naan khataai is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Naan khataai is something which I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook naan khataai using 5 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Naan khataai:
  1. Get 100 gm refined flour
  2. Take 100 gm ghee
  3. Prepare 100 gm powdered sugar
  4. Take as needed Colour
  5. Prepare 2 pinches baking soda

In Afghanistan and Northeast Iran, these biscuits are called Kulcha-e-Khataye. It is soft and melt-in-the mouth biscuit and has a unique taste with an unmistakable aroma of desi ghee, which distinguishes it from other cookies. Nan khatai is an authentic Indian sweet and savory eggless cookie that can be easily prepared at home. In its authentic recipe, ghee, maida, rava (sooji), gram flour (besan) and sugar are used but nowadays it is generally prepared without using gram flour and rava. nankhatai recipe

Instructions to make Naan khataai:
  1. Beat the ghee,sugar powder 2mn and add slowly refined flour baking soda again beat 2 mn
  2. Cover the mixture and leave to 5 mn make small ball shape and press with finger
  3. And baked tandoor or oven as you can if baked tandoor pre heat 6-8mn and baked only 2 mn and see result. what a beautiful colour make out.if you are baking oven Pre heat 3 mn and baked 180cls 5- 6 mn.Naankhatai is ready to serve 😊😊

nan khatai cookies with detailed photo and video recipe. an unique and tasty cookies variations from the indian cuisine to match indian taste buds. it is generally made with plain flour, besan with a egg yolk combination, but this recipe is an eggless recipe for non egg eaters. it is a popular indian dessert snack recipe, which is typically. Nan Khatai, authentic Indian cookies can be made at home. Everyone would love the personal touch. Make for festivals or everyday with this Nan Khatai Recipe Nan Khatai, i have been waiting to bake this cookies for a very long time. And few weeks back, i visited my pregnant friend, so i thought it would be great if i take something homemade for her.

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