Teriyaki Chicken Wings with Marmalade
Teriyaki Chicken Wings with Marmalade

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, teriyaki chicken wings with marmalade. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Teriyaki Chicken Wings with Marmalade is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Teriyaki Chicken Wings with Marmalade is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook teriyaki chicken wings with marmalade using 3 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Teriyaki Chicken Wings with Marmalade:
  1. Get 500 grams Chicken wing mid-section
  2. Get 120 ml Soy sauce
  3. Make ready 120 ml Marmalade
Steps to make Teriyaki Chicken Wings with Marmalade:
  1. Cook chicken wings on a frying pan until golden brown.
  2. Meanwhile, mix soy sauce and marmalade in a bowl. Then pour over chicken wings.
  3. Reduce the sauce for about 5 minutes, simmering over medium heat.
  4. Simmer until sauce becomes thicken and shiny!

So that is going to wrap it up for this exceptional food teriyaki chicken wings with marmalade recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!