Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, lahori chanay with naan and halwa. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Lahori Cholay Recipe by Desi Dhaba Food aj main ly kr aya hun lahori anday cholay banany ki recipe coment main zarur btaein kesi lgi anday chanay recipe #lohoricholay #lahorinashta #villagefood #. A very famous Nashta / breakfast recipe with many names Naan Cholay, Naan Channay, Lahori Channay etc and people just love this dish. Its an easy recipe and too much delicious.
Lahori chanay with naan and halwa is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Lahori chanay with naan and halwa is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have lahori chanay with naan and halwa using 25 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Lahori chanay with naan and halwa:
- Take 1 cup white chanay(soaked at night)
- Take 1 tsp salt to taste
- Take 1 tsp red chilli powder
- Take 1/2 tsp zeera
- Get 1 tsp crush Coriander
- Take 1 /2 tsp crush kali mirch
- Prepare 1/2 tsp ginger julienne
- Make ready 3tbsp oil
- Prepare 1/4 tsp Kashmiri red chilli 🌶
- Make ready 1 smallsize onion (chopped)
- Prepare 1 tomato (chopped)
- Take 1 green chilli+1/2 t/spoon meetha soda
- Prepare 2 tbsp green Coriander
- Make ready 1/4 tsp turmeric powder
- Prepare Ingredients for chanay masala
- Prepare (Grinded in grinder machine)
- Prepare 3 whole black pepper, 2 long,1 bay leave, 1 small green cardemon, 1 large cardemon,1/2 tsp whole Coriander 1/4 tsp zeera mix with 1/4 tsp Garam Masala powder
- Get 2 naan
- Make ready Ingredients of sooji halwa
- Take 1 cup sooji
- Get 2, 3 tbsp desi ghee/oil
- Make ready 4 tbsp sugar to taste
- Take 2 choti green illachi
- Make ready 1 1/2 cup hot water
- Get Pinch if yellow colour (optional)
Tooba kay Chanay located at Laxami Chowk is famous for Murgh Chaney, Kulcha and Kashmiri Roti. To experience impeccable breakfast, go to Tooba Chanay with your family and enjoy a real Lahori taste. Sohan halwa (Urdu سوہن حلوہ; [ˈsoːɦən ˈɦəlʋaː]) is a traditional dessert in South Asia, which is a variety of dense, sweet confection or halwa. Gheewala halwa is popular for sohan halwa since the Mughal era.
Steps to make Lahori chanay with naan and halwa:
- Wash and soak the white chanay overnight than next morning strain the water and take 1 tbsp of meetha soda sprinkle on chanay and rest it for 10 minutes.
- Now heat the pan add oil then add onions sauté for 3 minutes than add spices and fry it add tomato and continuely stiring and cook well.
- Next add chanay and stirring it and fry the masala fir 5 minutes until oil comes out.
- Now add 2 glass of hot water and 1 cup of stock depending upon which consistency u like the chanay and cover it for 30 minutes, now take out the oil of chanay which we add at the end.
- Now check the chanay add a masala which we make in grinder sprinkle it and check the water also than add Coriander green chilli and little bit julienne ginger and cover it for dam about 10 to 15 minutes.
- After 15 minutes check the chanay and mash some chanay with spoon, now add the oil which we take out from chanay and the masala which is grinded and cover it for 2 minutes.
- For making sooji halwa, heat a wok add ghee/oil, sooji stir it for 5 minutes when aroma of sooji comes out,now heat the pan add water illachi and sugar dissolves it when it becomes boiled turn off flame and pour on sooji stir it well than dum on low flame for 10 minutes, add little bit yellow colour also, now sooji halwa is ready.
- Now u can eat lahori chanay with naan and halwa.
Once you go Dubai in Al Karama so don't forget to go Lahori chatkhara restaurant they serve real Pakistani food in Dubai in so many varieties like Reshmi Kabab, Tawa chicken prices, chicken boti, gulab jamun, Sindhi biryani, fish Tikka. See great recipes for Murmure chanay ke gur wale ladoo too! For the Halwa:Heat ghee/butter in a pan, add the semolina and fry on low heat until colour starts to change and it gives a lovely nutty aroma. You should keep stirring often so the colour is even. In the meantime, pour the milk and sugar, saffron and/or food color into a blender and blend until well Order Dhoom Lahori Khanay delivery in Lahore now!
So that is going to wrap this up with this special food lahori chanay with naan and halwa recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
