Garlic butter naan
Garlic butter naan

Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, garlic butter naan. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Find Deals on Garlic Naan Bread in Groceries on Amazon. This homemade herbed garlic butter naan is a slight variation on an HBH classic. It's extra soft, doughy, chewy, and brushed generously with caramelized garlic herb butter.

Garlic butter naan is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Garlic butter naan is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook garlic butter naan using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Garlic butter naan:
  1. Get 2 cups maida
  2. Get 2 tbsp oil
  3. Make ready 1/2 cup curd
  4. Make ready 1 tsp baking powder
  5. Make ready 1/4 tsp baking soda
  6. Make ready 1 tsp Salt or as taste
  7. Prepare 1/2 cup lukewarm water or as required
  8. Take 2 tbsp garlic cloves finely chopped
  9. Make ready 2 tbsp butter
  10. Make ready as required Chopped Coriander

Brush naan with more garlic butter before serving. Wrap cooked garlic naan bread in a clean kitchen towel and keep them wrapped while cooking remaining breads. Optional: brush your warm cooked naan with a little melted garlic butter; top with coarse salt and fresh chopped cilantro. Serve with Tikka Masala or Butter Chicken, or use them to make wraps.

Instructions to make Garlic butter naan:
  1. In a mixing bowl add curd and oil mix well add maida, baking powder and soda then add salt and mix well. Now add little by little water and knead it. Make a soft dough. Cover and keep aside for two hours.
  2. After two hours take the dough to knead 3-4 times to release the air then Make medium-sized balls from the dough. - Flatten slightly and sprinkle some flour on the dough as well as on the rolling board.
  3. . Roll to a 6 or 7 inches elongated circle. Apply some butter and sprinkle chopped garlic and few coriander leaves. Roll again lightly.
  4. Now bake on this naan on preheated oven at 200° for 6-8 minutes.

Substitute garlic naan breads for tortillas. Butter Garlic Naan is an utterly delicious flat bread flavoured with garlic and other seasonings. This is an absolutely easy recipe of garlic naan that requires no oven/tandoor. Garlic butter naan goes perfect with Dal Makhani, or Kali Masoor Ki dal. Garlic Butter Topping Ingredients: After the naan bread is cooked and warmed from the stove top, add this garlic butter topping recipe is a MUST.

So that is going to wrap this up with this special food garlic butter naan recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!