Paneer Butter Masala with Tava Naan
Paneer Butter Masala with Tava Naan

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, paneer butter masala with tava naan. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Paneer Butter Masala with Tava Naan is one of the most popular of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Paneer Butter Masala with Tava Naan is something that I have loved my entire life.

Garlic Naan and Paneer Butter Masala recipe Quick & Easy Naan with Paneer Butter Masala on Tawa. Paneer Butter Masala With Masala Kulcha And Naan

To begin with this recipe, we must first prepare a few components. You can cook paneer butter masala with tava naan using 21 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Paneer Butter Masala with Tava Naan:
  1. Prepare For Paneer Butter masala-
  2. Make ready 250 grams Paneer
  3. Make ready 2 tbsp Butter
  4. Take 1 Onion
  5. Prepare 1 Tomato
  6. Take 4 cloves Garlic
  7. Get 6 Cashews
  8. Prepare 6 Almonds
  9. Prepare 1/4 cup fresh Cream
  10. Make ready 1 tsp finely chopped Coriander leaves
  11. Make ready 1 tsp Kasoori Methi
  12. Take 1 tsp Red Chilli powder
  13. Make ready 1/2 tsp Garam masala powder
  14. Prepare 1/4 tsp Turmeric powder
  15. Prepare For Naan-
  16. Take 1 cup Whole Wheat flour
  17. Prepare to taste Salt
  18. Take as needed Water
  19. Get 1 tsp finely chopped Coriander leaves
  20. Make ready 1/2 tsp Sesame seeds
  21. Take 1 tbsp Butter

Paneer butter masala recipe: firstly, in a large kadai heat butter and saute onions and ginger-garlic paste. Tawa Paneer Masala (पनीर तवा मसाला) Recipe is a Punjabi dish which is usually cooked on Tawa or a frying pan! Cooking in a Tawa gives a unique flavor and consistency to the dish. A semi-dry gravy of paneer cooked in tomato gravy with spices and fresh cream, this masala features an aromatic array of flavors.

Instructions to make Paneer Butter Masala with Tava Naan:
  1. In a pan, heat oil and put chopped onions, garlic and tomato.
  2. Fry for 3-4 minutes.
  3. Remove from fire and after cooling grind them with cashews and almonds.
  4. Heat oil in another pan and fry paneer cubes till light golden.
  5. Heat butter in a skillet.
  6. Add kasoori methi and blended onion cashews paste.
  7. Add turmeric, chilli and garam masala powder and cook on medium flame for 5-7 minutes and then add fried paneer pieces.
  8. Add fresh cream and chopped coriander leaves and switch off the flame.
  9. For Naan, knead a soft dough from whole wheat flour, salt and water.
  10. Make balls from dough and flatten with hand, sprinkle sesame seeds and coriander leaves.
  11. Roll out like chapati and brush water.
  12. Put on hot tava and then flip the tava to cook naan on direct flame.
  13. After cooking from both side, brush butter on naan and serve.

This Paneer Butter Masala tastes exactly like the one at your favorite restaurant has a creamy tomato-based sauce has a rich curry made with butter, cashews and cream pairs well with naan or rice. To make this paneer butter masala recipe, we start with boiling the tomatoes, onion, cashews, ginger and garlic. This forms the base sauce. as i mentioned earlier, this recipe of paneer tawa masala is a unique dish with semi gravy or semi-dry recipe. unlike any other curry, tawa paneer is made with pav bhaji masala and thus having a fusion of flavours. the recipe was crafted accidentally by street vendors. basically, the curry was made with leftover pav bhaji gravy with paneer and diced capsicums on a large pav bhaji tawa. very. Tawa paneer masala recipe with step by step photos. Tawa paneer masala is a semi dry curry with capsicum/bell pepper, onions, tomatoes and paneer cubes cooked on tawa or a griddle.

So that is going to wrap this up for this special food paneer butter masala with tava naan recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!