Malai paneer with Naan
Malai paneer with Naan

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, malai paneer with naan. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Malai paneer with layered naan.no butter.no oil malai paneer easiest recipe with no baking powder atta naan. #MalaiPaneerKorma #shahipaneer #Naan Hello everyone!! Welcome to my channel HEALTHY KITCHEN. Today's dish is MALAI PANEER WITH CRISP NAAN, Which is full of.

Malai paneer with Naan is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Malai paneer with Naan is something that I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can have malai paneer with naan using 15 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Malai paneer with Naan:
  1. Make ready 250 gm paneer
  2. Get 1 onion finely chopped
  3. Prepare 1 tomato finely chopped
  4. Make ready 1 tsp ginger garlic chilli paste
  5. Make ready 1 tbsp cashew powder
  6. Prepare 1/4 cup fresh malai
  7. Get 1/4 tsp turmeric powder
  8. Make ready 1/2 tsp cumin seeds
  9. Take Salt as per taste
  10. Make ready 1/2 tsp garam masala
  11. Get 1/2 tsp sugar
  12. Prepare 1/4 red chilli powder
  13. Prepare 1 tbs kasoori methi
  14. Take 1/2 cup milk
  15. Make ready Handful coriander leaves

Malai stands for Cream, this dish uses cream instead of tomato paste or puree. This recipe is one of the most popular and Tastiest Dhaba Paneer. Paneer Handi Recipe with step by step photos. Paneer Handi is a delicious and creamy gravy cooked in a handi.

Instructions to make Malai paneer with Naan:
  1. Cut the paneer in cubes.
  2. Heat oil in a pan. Add cumin seeds onion ginger garlic paste.soute well.till onions become brown.add tomato and cashew powder in it. Cook well.in medium flame.
  3. Now add turmeric powder,salt,red chilli powder kasuri methi in it.mix.
  4. Add malai and stir continuously.till masala start to release oil.turn the flame low and add paneer cubes and garam masala.mix gently.Add sugar and milk. Cover the lid. Cook for3-4 minutes turnoff the flame.Garnish with coriander leaves.
  5. Serve with naan/paratha.

Ingredients used in Paneer Mattar Methi Malai. Paneer or Indian cottage cheese cooked along with green peas and fenugreek leaves (methi) in an amazing curry which tastes equally good. At last, add cream, mix it well and switch off the flame. Serve this with roti, naan, and phulkas. MALAI PANEER IS BASICALLY CREAMY DISH MADE FROM PANEER Malai Paneer is a creamy Indian curry made from fresh Fenugreek Leaves (Methi), chunks of Paneer (Indian Cottage Cheese), Malai(cream) and spices.

So that is going to wrap this up with this exceptional food malai paneer with naan recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!