Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, ginger garlic naan. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Ginger garlic Naan is one of the most well liked of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Ginger garlic Naan is something which I’ve loved my entire life.
Indian garlic cilantro naan that is very simple to make and elevates any kind of Indian or spicy food. Savory and sweet, healthy, comfort and treat. Garlic Naan, onion kulcha, plain Naan, malabar paratha all these bread together in basket.
To get started with this particular recipe, we must prepare a few ingredients. You can have ginger garlic naan using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Ginger garlic Naan:
- Get 2 cups maida
- Get 1/2 cup curd
- Prepare 1 teaspoon salt
- Make ready 1 teaspoon sugar
- Make ready 1/2 teaspoon baking powder
- Make ready 1/4 teaspoon baking soda
- Prepare 1 pc Grated ginger
- Make ready 6 pods garlic
- Get Handful Finely chopped coriander leaves
Naan bread, especially this easy to make garlic naan, is the real reason Indian restaurants give you so much extra sauce when. Flour dough with milk, egg, sugar, salt. Garlic Naan is a heart-throb of million Indian cuisine lovers! Especially, if you have a thing for garlic and like all things garlicky, then this garlic naan is sure to woo your palate.
Instructions to make Ginger garlic Naan:
- For Naan Dough- Take a bowl, add 2 cups of maida, add salt(taste), add 1 teaspoon sugar, add 1/2 cup curd, 1/2 teaspoon baking powder, 1/4 teaspoon baking soda,2 tablespoons oil, add grated ginger and garlic(half), now mix them well and knead into a soft dough with lukewarm water.
- Then grease with oil to make it soft and leave the dough to rest for 15 minutes.
- Take a small portion and make doughball. Roll in a oval or round shape using dry flour as per your choice. Add a little grated ginger, garlic and coriander leaves. Press over with rolling pin so that everything sticks to the Naan. Turn side & apply water with hands or brush.
- Place the wet surface on the hot iron skillet. When bubbles start to appear. Turn the skillet directly over the flame and cook until the brown spot appears. Naan will stick just like a tandoor.
- Grease with butter and Naan is ready to serve.
Garlic Cheese Naan is soft, flavorful flat bread that you must not miss to try. This naan bread can be served alone or with any soup or curry of your choice. You can also check different varieties of naan. Sharing today, one of my favorite Indian Bread, Garlic Butter Naan which is easy to cook, and don't need yeast This recipe is Copyright of ChefDeHome.com. Homemade No Yeast Garlic Butter Naan.
So that’s going to wrap this up with this exceptional food ginger garlic naan recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
