Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, stuffed marrow. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Stuffed marrow is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Stuffed marrow is something which I’ve loved my whole life. They are fine and they look fantastic.
Marrow stuffed with a beef mince based sauce and topped with golden, bubbling cheese. Bring a large pan of water to the boil - the pan needs to be large enough to hold the marrow halves. Stuffed marrow is one of my favourite meals.
To begin with this particular recipe, we have to prepare a few ingredients. You can have stuffed marrow using 10 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Stuffed marrow:
- Get 2 large marrows (looks like an older courgette)
- Get 150 kg steak mince
- Make ready 2 can chopped tomatoes
- Prepare 4 large carrots
- Get 2 large onions
- Take 2 large peppers
- Prepare 1 cup grated cheese
- Make ready 2 small chilli
- Make ready 2 tsp Worcester sauce
- Make ready 5 dozen mushrooms
This simple vegetarian version of the traditional stuffed marrow is utterly delicious and cheap to make. I found that my marrow colapsed a bit and was hard to get onto the plate, without it just becoming a. Try this Stuffed Marrow recipe by Chef Judie. Place in a lightly greased baking dish (or line with baking paper).
Steps to make Stuffed marrow:
- Slice the vegetables so it is prepared.
- Cut the marrow in half length ways. Dig the seeds out with a spoon. Put half the seeds aside and chuck the rest away.
- cook the mince in a wok until brown. Add the sliced veg in the wok and mix well with the mince until it's soft.
- Add the marrow seeds in the mince and mix it together. Put the lid on after. slice and mash up the garlic till it is a paste. Then put it in with the veg and mince.
- Then put the canned tomatoes, chilli, Worcester sauce and Rosemary and leave to book for 5min. preheat the oven on 200c.
- As it is 5 min add the mince in marrow and put cheese on top. add the lid of the marrow on top and wrap the stuffed marrow with a string and Tin foil and put in oven for 1hr 30min.
- If the skin of the marrow still hard put it in longer. check by putting a normal knife through it.
- when done slice the stuffed marrow by the width and use a big spoon to dish on plate and a fork to hold together. And there you have a gorgeous stuffed marrow.
This stuffed marrow with mince recipe is easy and delicious. You can use your favourite mince recipe such as bolognese or chilli (or vegetarian options) to stuff a marrow, so do experiment. Stuffed squash, courgette, marrow, mahshi, or zucchini is a dish of the region of the former Ottoman Empire from the Balkans to the Levant and Egypt, a kind of dolma. It consists of various kinds of squash or zucchini stuffed with rice and sometimes meat and cooked on the stovetop or in the oven. Forget the courgette - marrow makes a fine combination with strong, spicy flavours.
So that’s going to wrap it up for this exceptional food stuffed marrow recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
