Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, arbi kofta with aata naan. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Arbi kofta with aata naan is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Arbi kofta with aata naan is something which I’ve loved my whole life. They are fine and they look fantastic.
Arbi Kofta is the perfect tea time snack for you to try out during the navratras. Kela Ka Kofta Curry or Raw Banana Kofta Curry is plantain fried dumpling served in onion tomato gravy. Kofta is something that generally made during special celebration, festival or occasion as it's sure little time consuming compare to other routine side dish as we have to prepare kofta, fry it and.
To get started with this particular recipe, we have to first prepare a few components. You can have arbi kofta with aata naan using 35 ingredients and 18 steps. Here is how you can achieve that.
The ingredients needed to make Arbi kofta with aata naan:
- Make ready For kofta
- Get 250 gm arbi
- Make ready 100 gm paneer
- Make ready 1 onion finely
- Get To taste salt
- Make ready To taste red chilli powder
- Prepare 1/2 tsp dry coriander powder
- Make ready 4-5 tsp gram flour
- Take 2 tsp refined flour
- Prepare As needed oil for fry
- Get For gravy
- Make ready 7-8 cashews
- Get 1 tsp popy seeds
- Prepare 1 tsp pumpkin seeds
- Get 1 bowl onion paste
- Make ready 1 bowl tomato paste
- Make ready 1 tsp ginger garlic paste
- Prepare 1 tsp cumin seeds
- Make ready 1/4 tsp turmeric powder
- Take 1/2 tsp dry coriander powder
- Prepare To taste salt
- Prepare To taste red chilli powder
- Take 1/2 bowl fresh malai
- Make ready 1/2 cup milk
- Take For naan
- Make ready 1 cup wheat flour
- Prepare 2 tsp all purpose flour
- Make ready 1/2 tsp baking soda
- Prepare 1 tsp baking powder
- Make ready 2 tsp sugar
- Get 1/2 bowl curd
- Prepare As needed lukewarm milk
- Make ready As needed kalonji/onion seeds
- Prepare As needed coriander leaves chopped
- Take As needed butter
Malai Kofta is a classic North Indian dish originated from the Mughlai cuisine. Malai refers to the cream and koftas are deep fried paneer and vegetable. Garnish with fresh coriander.and serve hot. Note- you can make these kofta's in a paniyaram pan for a low fat version. serving suggestions-serve with naan,roti or boiled rice.
Steps to make Arbi kofta with aata naan:
- Take a bowl add boiled arbi, paneer, onion,paneer,salt,red chilli powder,coriander powder,gram flour,all purpose flour and mix it and make the dough
- Make the shape of kofta
- Heat the oil and deep fry
- Take a bowl add popy seeds, pumpkin seeds,cashews, and 2 tbsp water and rest it for 15-20 minutes
- Now take a jar add cashews,popy seeds water and make the paste
- Now take a another pan add oil,cumin seeds
- Add onion paste, ginger garlic paste and saute it
- Add all spices and mix well
- Now add tomato paste and saute it
- Add cashews,popy seeds paste and mix well
- Add malai, milk and cook it and gravy is reay
- Take a serving plate add gravy, kofta and garnish it
- Now take a big bowl add,wheat flour, all purpose flour, baking powder, baking soda, sugar,salt and make the dough with the help of curd and milk
- And rest it for 2 hours with wet cloth
- After that take a small ball from the dough and roll it with rolling pin and spred the kalonji,coriander leaves snd press it and again roll it
- Now turn the back side of naan and spread the water
- Heat the tava and naan put on the tava and roast it
- Serve hot with kofta.
Malai Kofta - A classic Indian dish, made with deeply fried vegetable dumplingskoftas, tossed in a creamy tomato based sauce. A classic north Indian dish, often served in restaurants The salad you served with the naan pizza looks delicious. Garlic Naan Indian flat bread with ghee, coriander and fried garlic. For anyone who is a fan of Naan will love this recipe! Indian bread that's popular in restaurants across the subcontinent and perfect with Dal or curries like Butter Chicken or Aloo Gobi.
So that is going to wrap this up with this special food arbi kofta with aata naan recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
