Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, levié shortrib curry. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
LeVié Shortrib Curry is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. LeVié Shortrib Curry is something which I have loved my whole life. They’re fine and they look wonderful.
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To get started with this recipe, we have to prepare a few ingredients. You can cook levié shortrib curry using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make LeVié Shortrib Curry:
- Take 1 kg Shortrib cut into blocks
- Prepare 2 Large Potatoes
- Take 1 Large Onion
- Take 1 Packet Mushrooms
- Prepare 250 g Carrots
- Get 250 g Baby Marrow
- Get Salt & Pepper
- Get Cubes Stock
- Prepare Your Curry Mix
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Instructions to make LeVié Shortrib Curry:
- In a pot fry your onions and mushrooms with 100ml oil till cooked. Now add your Curry mix and fry for 2 minutes. Add your cut Potatoes and fry extra 2 minutes.
- I used this for my curry mix, a teaspoon of each. Now add your meat of choice and fry till brown. In a measure jug add 600ml of boiling water and dissolve stock cubes, 2 of each and add to your pot, while stirring occasionally.
- I used the stock cubes. Cook your Curry till meat is tender and soft. At the end add your carrots and baby marrow and cook for 5 minutes.
- Your pot is now ready. Dish. I served mine with Tastic Brown Rice. Some Chutney and Coconut. Bon Appétit.
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