Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, butter naan. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Butter naan recipe with step by step photos - easy, healthy and soft whole wheat butter naan made without tandoor. These soft naans are made on stovetop or tawa/griddle. I always use salted butter to brush the naan.
Butter naan is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Butter naan is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have butter naan using 12 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Butter naan:
- Prepare 3 cups maida
- Prepare 1/2 cup card
- Make ready 1 tsp Baking Soda
- Take 1/2 tsp baking powder
- Take As per taste salt
- Make ready 1 tbsp sugar
- Take 4 tbsp Refined oil
- Get 1 cup milk
- Make ready 4 tbsp Black cumin seeds
- Get 4-5 tbsp chopped coriander leaves
- Make ready 1 cup water
- Prepare 3/4 tbsp butter
This Indian butter naan recipe yields the best restaurant style naan, soft and feather light. Just perfect naan bread to soak up your curries and gravies. Butter Naan- The Quintessential Indian Flatbread! STOVETOP NIGELLA GARLIC BUTTER NAAN RECIPE A garlic butter naan is a variation on the classic Indian naan recipe that often accompanies an Indian meal.
Steps to make Butter naan:
- First take a bowl add baking soda, baking powder, salt, sugar and mix everything.
- Take another bowl add maida, mixed curd and milk also mixed and make a soft dough then cover for 30 mins with a wet soft cloth.
- After 30 mins cut it into a medium-sized ball in this dough and shape oval. Apply black cumin and chopped coriander leaves and then press it.
- Apply water for another side.
- Heat the tava and keep on top. Then heat another side of tava and apply butter on top gently.
- Our butter naan is ready and serve with Kashmiri dum potato & salad.
No Tandoor (Clay Oven) or Modern Oven Needed. No magic ingredients and no lengthy fermentation, just a simple recipe with quick cooking on stove top! Butter Naan recipe is a leavened oven baked Indian flat bread popular in India as well as whole world. Traditionally butter naan bread is cooked in a tandoor that is clay oven from which tandoori. My first attempt of Butter Naan!
So that’s going to wrap it up with this exceptional food butter naan recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
