Marsala Rice
Marsala Rice

Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to make a special dish, marsala rice. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Marsala Rice is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. Marsala Rice is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook marsala rice using 6 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Marsala Rice:
  1. Get 3 tablespoons pork lard
  2. Make ready 1/2 stick butter
  3. Prepare 1 cup rice
  4. Prepare 3-1/2 cups water
  5. Get To taste salt
  6. Prepare 1/2 cup masala wine
Steps to make Marsala Rice:
  1. Melt the lard and get hot. Add the rice and get most of it brown. Stirring often for about 12 minutes. Now add 2-1/2 cups of water and salt. Bring to a slight simmer.
  2. It's time to add the marsala. Simmer 12 minutes stirring occasionally. Now add the butter. Stir it in as it melts. When melted and it's simmering again add last cup of water.
  3. Simmer till craters form and bubbling occurs, add lid and remove from heat. Let sit undisturbed for 15-20 minutes. Serve I hope you enjoy!!

So that is going to wrap this up for this exceptional food marsala rice recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!