Cheesy Stuffed Spinach Chicken
Cheesy Stuffed Spinach Chicken

Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, cheesy stuffed spinach chicken. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Spinach stuffed chicken breasts are low carb and so easy to make! Serving Spinach and Cheese Stuffed Chicken Breast. I like to serve filled chicken breasts sliced; this shows off your hard work and also prevents diners from squishing all the filling out with their fork.

Cheesy Stuffed Spinach Chicken is one of the most popular of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Cheesy Stuffed Spinach Chicken is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook cheesy stuffed spinach chicken using 10 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Cheesy Stuffed Spinach Chicken:
  1. Take 1 cup Marsala cooking wine
  2. Get 1 small pack sliced mushrooms
  3. Make ready Handful sun dried tomatoes
  4. Take 2 family size spinach bags
  5. Make ready 2 small bags mozzarella
  6. Make ready 2 tablespoons garlic
  7. Make ready 1-12 ounce softened cream cheese
  8. Take 1 stick butter
  9. Prepare 1/2 cup sour cream
  10. Take 8 boneless chicken breast

Spinach & Goat Cheese-Stuffed Chicken Breasts. Stuff each breast with about one-quarter of the filling, distributing it evenly throughout the pocket and to the ends. Saucy Spinach and Cottage Cheese Stuffed Chicken - Easy, delicious, yet healthy stuffed chicken breasts with spinach and cottage cheese all baked in a hot and bubbly pasta sauce. Cheese for Stuffed Chicken: I love the combo of spinach and Swiss cheese (plus swiss tends to holds up well when baked) but you can use any cheese you like!

Steps to make Cheesy Stuffed Spinach Chicken:
  1. Trim excess fat and butterfly chicken
  2. In a separate bowel mix spinach but leave handful for top of dish(optional) mozzarella (I used a left over mix cheese n this mix it's what I had)cream cheese fresh herbs (I used cilantro and parsley again your preference) 1/2 sour cream sun dried tomatoes minced garlic
  3. Put 2 tablespoons of olive oil over med high heat with 2 tablespoons of butter to sear chicken (do not cook throughly just sear (brown the chicken on high heat and season with salt pepper and garlic I also like Lawrys on this dish helps season chicken this process just helps with more seasoning
  4. Stuff the chicken with mixture and place in baking pan place chicken stuffed side up like in picture …sprinkle left over spinach set aside again this was optional my family loves spinach and spinach wilts up a lot!
  5. In the frying pan you seared chicken add two tablespoons of butter mushrooms onions and Marsala cooking wine
  6. Once mushrooms cooked down and onions browned pour over chicken and spinach dish
  7. Top with with other bag ofcheese put in oven at 375 for about 45 min to hr half depends on your oven
  8. When it looks good and browned it's done!.. If worried split smaller cut and make sure no pink! Or check internal temperature has to be at least 160!!!… I just bake it until it gets browned like in picture my oven I cook little over hr
  9. Finished breast goes great with my sautéed spinach recipe or over fettuccine noodles!
  10. If don't have Marsala use cup of water with 2 chicken bouillon cubes it's just for a flavor to moisten and add flavor to chicken or use can of chicken broth totally feel free to change add things I sometimes add whatever fresh herbs I have usually to the stuffing mix.. Don't be scared have fun with it !! (Parsley,cilantroare my fav) I even sometimes add whole FRESH basil leaves and sliced tomatoes on top of chicken before step 8.. Also Worcestershire is good flavor adder to mushroom broth about a tablespoon is fine … Have fun be creative add flavored you like that's what the fun and love of cooking comes it's all about your twist I'm just sharing some yummy ideas!

Feta is also a great option. Season chicken with salt and pepper. Stack the two cheeses and spinach on top of the ham and roll up tightly. Being careful to keep the chicken from opening, dip the stuffed chicken in the flour, shaking off the excess. Oh hey, my new Pan Fried Spinach & Cream Cheese Stuffed Chicken Breasts Recipe Aren't you a lovely, healthy chicken breast I love a good stuffed chicken breast recipe just like the next person.

So that is going to wrap this up for this exceptional food cheesy stuffed spinach chicken recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!