Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, wendy's chocolate marshmallow fudge. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
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Wendy's chocolate marshmallow fudge is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Wendy's chocolate marshmallow fudge is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook wendy's chocolate marshmallow fudge using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Wendy's chocolate marshmallow fudge:
- Prepare 300 g grated milk chocolate
- Prepare 75 g grated dark chocolate
- Prepare 300 g soft light brown sugar
- Get 1 small tin evaporated milk (approx 125g)
- Prepare 70 g butter
- Get 225 g small marshmallows
- Take Handful or two of dried cranberries
Set aside. (This is one of the tweaks I've made. If you put the salt into this bowl rather than into the saucepan where it will dissolve, in the finished product you will get little tastes of salt in the fudge. My husband loves peanut butter fudge, and I love chocolate fudge. A tried and trusted recipe for easy fudge contains marshmallow creme, chopped walnuts, and a bag of chocolate chips.
Instructions to make Wendy's chocolate marshmallow fudge:
- Oil a baking tray and line with cling film or baking paper. A smaller tray will give deeper fudge squares. Grate chocolate.
- Place evaporated milk, sugar, butter and marshmallows into a pan and melt gently over a low heat. Stir frequently. Once melted bring to the boil for about 5 minutes. Stir to avoid burning.
- Remove pan from the heat and add the grated chocolate. Leave for 30-60 seconds and then fold in gently until all combined. Add dried cranberries and then pour mixture into the prepared baking tray.
- Leave to set for 2-3 hour or overnight. Cut into squares or preferred shape. Serve or store in an airtight container.
Use the stovetop method or see the note for a way to make it using the microwave oven. This easy S'mores Fudge Bars recipe is a version of the campfire dessert that you can enjoy all year long, with a graham cracker crust, sweet and silky chocolate filling with a fluffy, toasted homemade marshmallow topping which would be great for. See great recipes for S'More fudge, Chocolate Fudge too! Instead of those processed milk products, this semi-sweet chocolate fudge recipe used heavy cream, butter, and mini marshmallows. I adapted this chocolate fudge recipe to use white chocolate chips, less sugar, and no vanilla because white chocolate is very sweet to me, and already has vanilla undertones.
So that is going to wrap it up for this exceptional food wendy's chocolate marshmallow fudge recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
