Peanut butter marshmallow cookies
Peanut butter marshmallow cookies

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, peanut butter marshmallow cookies. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

OMG Peanut Butter Cup Marshmallow Cookies are happening around our house and we aren't complaining. Of course, it's kind of hard to complain when That golden toasty marshmallow!! I highly recommend these if you love peanut butter, chocolate and marshmallow.

Peanut butter marshmallow cookies is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Peanut butter marshmallow cookies is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook peanut butter marshmallow cookies using 6 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Peanut butter marshmallow cookies:
  1. Make ready 1 cup peanut butter
  2. Get 1 cup white sugar
  3. Take 1 egg
  4. Prepare 1/2 tsp vanilla
  5. Take 1/2 tsp cinnamon
  6. Prepare 1 bag of marshmallows

Vegan Peanut Butter Cookie & Marshmallow Sandwich Cookies. While the cookies are cooling, make the marshmallow fluff. Pour the reserved chickpea liquid into a large mixing bowl. Mix everything but the marshmallows together.

Steps to make Peanut butter marshmallow cookies:
  1. Heat oven to 350
  2. Mix everything but the marshmallows together
  3. Put about a tablespoon of batter onto ungreased cookie sheet.
  4. Flatten cookie dough with spoon or fork and top with 2-3 marshmallows.
  5. For each cookie Fold the dough over the marmallows to cover them
  6. Bake for 15-20 minutes

Put about a tablespoon of batter onto ungreased cookie sheet. Add into peanut butter mixture and beat until just combined. While cookies are cooling, prepare marshmallow buttercream filling. Then fold in the marshmallow fluff in just until combined. When you drop the cookies by the rounded spoonfuls or use a cookie scooper into the ungreased cookie sheet first put a pinch of coconut as you would with regular peanut butter cookies to impress a criss cross with fork.

So that’s going to wrap this up with this special food peanut butter marshmallow cookies recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!