easy peanut butter brownies w/ marshmallow icing
easy peanut butter brownies w/ marshmallow icing

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, easy peanut butter brownies w/ marshmallow icing. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Scrumptious Brownie Recipes To Make Any Meal A Success With Kraft®, Try Today! Stir and spread over warm brownies. Ingredients.. i personally like to line the pan with foil before i put the batter in so after your done you can easily take all the brownies out of the pan for easy cutting. also spray your knife with Pam so the marshmallow doesn't stick.

easy peanut butter brownies w/ marshmallow icing is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. easy peanut butter brownies w/ marshmallow icing is something that I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have easy peanut butter brownies w/ marshmallow icing using 4 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make easy peanut butter brownies w/ marshmallow icing:
  1. Take box of 13x9 Betty Crocker fudge brownies
  2. Take 1 box of Betty Crocker 13x9 fudge brownies
  3. Prepare 1 Reeses peanut butter cups
  4. Get 1 small jar of jet puff marshmallow creme

This makes A LOT of frosting and meant for a large layered cake. BUT if you'd like a smaller amount check out the notes at the bottom for the measurements for "half" and "quarter" of the recipe. Then spread the marshmallow creme on top of the brownies. Place chocolate chips and peanut butter in a saucepan on low heat and stir until the mixture is thoroughly combined and has a smooth consistency.

Instructions to make easy peanut butter brownies w/ marshmallow icing:
  1. i personally like to line the pan with foil before i put the batter in so after your done you can easily take all the brownies out of the pan for easy cutting. also spray your knife with Pam so the marshmallow doesn't stick
  2. make brownies according to the box. pour batter into 13x9 pan
  3. place reeses cups as desired in the pan. Bake at 350 for 24 minutes
  4. once the brownies have baked let them cool. microwave jet puff marshmallow in 10-15 sec increments and stir until spreadable. spread on top of brownies and also allow marshmallow to cool.

In small bowl with mixer at low speed, combine marshmallow creme, peanut butter and butter until blended. Beat in confectioners' sugar, alternately with milk, adding just enough milk to make frosting smooth and spreadable. This delicious, creamy peanut butter frosting is stuffed full with marshmallow fluff and copious amounts of peanut butter. It's delicious alone or with cake, you decide. Dear baking world, Ah, peanut butter frosting.

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