Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, irio/mukimo and mincemeat stew #author marathon. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Irio/mukimo and mincemeat stew #author marathon is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Irio/mukimo and mincemeat stew #author marathon is something that I have loved my whole life.
There are so many ways of preparing Mukimo. Mukimo is a Kenyan traditional dish enjoyed with a side of beef stew or goat stew. Irio is a delicious local dish, which consists of potatoes, peas and green vegetables.
To begin with this recipe, we have to prepare a few components. You can have irio/mukimo and mincemeat stew #author marathon using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Irio/mukimo and mincemeat stew #author marathon:
- Get 2 kg potatoes
- Get 1 kg mince meat
- Prepare 250 gm green boiled maize
- Get 2 medium size onions
- Take 300 gm chopped carrots
- Get 3 tomatoes
- Make ready 3 tbs cooking oil
- Take 3 tbpcookinng oil
- Prepare 1/4 tspsalt
- Prepare 1/2 tspsalt
- Make ready 3 tbp stinging nettles flour/powdered
- Make ready 500 gm cooked peas
Mukimo (Irio) - This 🇰🇪Kenyan dish has incorporated a unique spin on. your conventional mash potatoe. The word Irio simply means food in the Kikuyu community of Kenya. It is a very simple but delicious side dish made with Potatoes, Corn, and Peas. The word Irio simply means food in the Kikuyu community of Kenya.
Instructions to make Irio/mukimo and mincemeat stew #author marathon:
- Peel, wash and place the potatoes on fire and let them cook, when nearly done add in boiled maize and peas and season, fry onion in a separate pan add in and the stinging nettles powder and mash.
- In another pan fry the remaining onion and add in pre boiled mince meat and chopped tomatoes, let's them cook slowly, add in chopped carrots,some water and check seasoning and consistency and do not over cook.
- Serve while still warm
It is a very simple but delicious side dish made with Potatoes, Corn, and Peas. I always like to use this particular recipe because all you need is a few ingredients - Potatoes, Corn, Peas, salt, and pepper and water for boiling. Mukimo (Irio) is a Kenyan meal (predominantly from the Kikuyu and other communities living around Mt Kenya) prepared by mashing potatoes, green vegetables, maize and beans. Mukimo is mostly served as an accompaniment for meat-based stew and nyama choma. Irio is a hearty Kenyan dish with origins from the Kikuyu people.
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