Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, new potatoes with wild garlic. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Find Deals on Garlic Potatoes in Groceries on Amazon. Cheesy Roast New Potatoes with Wild Garlic - This recipe is so easy to make and takes advantage of two seasonal stars of Spring, Jersey Royal potatoes and Wild Garlic. It's made a little more decadent by the addition of cheese which melts over the roast potatoes - and who doesn't love cheesy potatoes.
New potatoes with wild garlic is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. New potatoes with wild garlic is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook new potatoes with wild garlic using 4 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make New potatoes with wild garlic:
- Prepare About 300g potatoes - new or Jersey Royal
- Prepare Handful wild garlic - chopped quite finely
- Get 1 glug of extra virgin olive oil or a knob of butter
- Prepare Sea salt
A quick salad to prepare and served warm as a great side dish for any meal. Our warm potato salad is a simple side dish that makes the very best of this freely foraged Spring green. New potatoes and wild garlic make a wonderfully savoury and fragrant soup. Place the potatoes in a large saucepan and cover with cold water.
Steps to make New potatoes with wild garlic:
- You don’t have to peel the potatoes but wash them well. Bring a pan of water to the boil. Add the potatoes and boil until tender - about 10 mins or so. (Less for smaller potatoes.)
- Chop the garlic.
- When the potatoes are ready, drain. Then add the garlic, oil or butter and a generous pinch of sea salt. And stir through so the oil coats the potatoes/ the butter melts and the garlic wilts.
- Enjoy 😋
In the meantime, place the wild garlic in a food processor and add the olive oil and lemon zest and juice. Season with salt and pepper and blend until a rough paste. Once cooked, drain the potatoes and return to the saucepan. Crushed new potatoes with garlic and herbs make a wonderful side dish! These new potatoes are boiled until they're soft and tender, then baked in the oven with all the seasonings until they're crunchy and crispy from the outside, but still have very creamy centers.
So that’s going to wrap this up with this special food new potatoes with wild garlic recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
