Chicken, potato & crispy ham supper
Chicken, potato & crispy ham supper

Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, chicken, potato & crispy ham supper. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

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Chicken, potato & crispy ham supper is one of the most popular of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Chicken, potato & crispy ham supper is something which I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have chicken, potato & crispy ham supper using 14 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Chicken, potato & crispy ham supper:
  1. Make ready 4 chicken thighs/drumsticks
  2. Prepare 1 tbsp rapeseed oil
  3. Prepare 300 g new potatoes, bite-sized
  4. Get 125 g fine green beans
  5. Get 1 red chili, with seeds, chopped
  6. Take 100 g cooked ham, torn into pieces
  7. Get 150 ml chicken stock
  8. Get 1 tbsp grainy mustard
  9. Prepare 2 tbsp crème fraîche
  10. Take 2 cloves garlic, chopped
  11. Get Sea salt
  12. Prepare Ground black pepper
  13. Prepare 2 tbsp honey, clear/runny
  14. Take 2 tbsp fresh coriander, chopped

After the chicken was done I covered it with potatoes scooped juice over the pile and then sprinkled with Parmesan. Again because I used skinless thighs on my first attempt the potatoes were the star of the meal. This hearty chicken potato soup is an alternative to typical chicken noodle. With celery, carrots, and russet potatoes, it's a comforting meal great for cold days.

Instructions to make Chicken, potato & crispy ham supper:
  1. Pre-heat oven time Gas mark 6 or electric equivalent (probably 180-200C, 170C Circotherm)
  2. Place the chicken pieces skin up in a roasting tin, put a little oil on the skin of each piece and fill the gaps in between with the chili, potatoes and beans. Finally, spread the ham pieces over the top.
  3. Mix together the stock, mustard, crème fraîche and garlic. Pour over the chicken and vegetables and add seasoning. Finally, gently spoon the honey over all.
  4. Cook in pre-heated oven for 45 minutes or until the chicken and potatoes are cooked. Sprinkle the coriander over all and serve onto hot plates.

Place chicken into a large saucepan and cover with water; bring to a boil. Distribute potato pieces among chicken thighs. Spoon remainder of marinade over chicken and potatoes. Chicken potato bakes, like Baked Rosemary Chicken and Potatoes , are some of the easiest weeknight Dinner Recipes. Slow cooker creamy ranch chicken and potatoes is a super easy dinner to make and it only takes a few minutes to get it prepped and cooking.

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