Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, smashed potatoes. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Watch how to make the best crispy smashed potatoes in this short recipe video! Follow this simple technique for irresistible, golden smashed potatoes. Ultra Crispy Smashed Potatoes are straight forward to make - boil, squish, drizzle, bake - but there are two little tips I've discovered along the way Smashed potatoes are a hearty variant on the more well known mashed potatoes.
Smashed potatoes is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Smashed potatoes is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook smashed potatoes using 5 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Smashed potatoes:
- Take 1 bag new potatoes
- Make ready Salt
- Get Pepper
- Get Thyme
- Make ready Garlic
Crispy smashed potatoes roasted in the oven to perfection. Serve them with a dipping sauce or as a side dish! Use flavorful fingerling potatoes, for instance. Add good cream and butter, plus some chives for bite and color, and you've elevated an everyday staple.
Steps to make Smashed potatoes:
- Preheat the oven to 200c and par boil the potatoes (15-20minutes) until tender
- Gently smash the potatoes with a folk or masher until flattened but still in one piece. Season and top with oil, garlic and thyme. Roast in the oven for 20-30 minutes until golden and crisp
Okay, so "smashed" potatoes are sometimes considered just a lazy way of making mashed potatoes. And indeed, they take a lot less effort. But smashing potatoes is also an excellent way to get butter. Crispy Smashed Potatoes in Thai Curry Sauce - Crazy Good Potatoes! Smashed potatoes are like mashed potatoes, but the potatoes are not peeled and they are mashed very lightly.
So that is going to wrap it up with this exceptional food smashed potatoes recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
