Blueberry Cornbread Muffins
Blueberry Cornbread Muffins

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, blueberry cornbread muffins. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Blueberry Cornbread Muffins is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Blueberry Cornbread Muffins is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have blueberry cornbread muffins using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Blueberry Cornbread Muffins:
  1. Make ready 1/2 cup cornmeal
  2. Get 1/2 cup flour
  3. Prepare 1/4 cup sugar
  4. Prepare 2 teaspoons baking powder
  5. Make ready 1/2 teaspoon salt
  6. Get 1/2 cup water
  7. Prepare 1 cup blueberries
  8. Get Substitute
  9. Make ready Box of your favorite cornbread, follow box directions and add a hand full or two of blueberries
Instructions to make Blueberry Cornbread Muffins:
  1. Add cornmeal, flour, sugar, baking powder and salt to bowl. Mix. - Add water. Mix.
  2. Add blueberries and gently mix with spoon.
  3. Pour mixture into 8x8 pan that's been sprayed with nonstick spray. - Bake for 22-24 minutes. - Allow to cool and cut into squares.

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