My Creamy Leek & Tomato Soup. ๐Ÿ’–
My Creamy Leek & Tomato Soup. ๐Ÿ’–

Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, my creamy leek & tomato soup. ๐Ÿ’–. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

My Creamy Leek & Tomato Soup. ๐Ÿ’– is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They are fine and they look fantastic. My Creamy Leek & Tomato Soup. ๐Ÿ’– is something that I have loved my whole life.

This Creamy Mushroom and Leek Pasta is scrumptious. It was well loved by everyone, even the wee ones! You should have seen my son and his cousin chomping on this pasta.

To get started with this recipe, we have to first prepare a few components. You can cook my creamy leek & tomato soup. ๐Ÿ’– using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make My Creamy Leek & Tomato Soup. ๐Ÿ’–:
  1. Take 1/2 of a full length leek chopped
  2. Make ready 4 New potatoes
  3. Get 1/2 can Tomatoes chopped
  4. Get 1/2 Small Red Onion
  5. Prepare 1 Veg Stock cube
  6. Get 1 cup boiled water
  7. Prepare 1/2 tsp mixed herbs
  8. Prepare 1/4 Cup tomato purรจe
  9. Get 1/3 Cup Cream. For the finish

This creamy Vegetable Leek Soup with potatoes and carrots is thick and creamy while being completely gluten and dairy free. My son loves soup and I like making homemade soups for him. I tried making baby soups with He seems to want flavorful, creamy and nutritious soups (filling), like this Creamy Leek And Potato Soup. I usually pair leeks with potatoes to make a creamy puree, but this time I used basmati rice, and the results are comforting and delicious.

Steps to make My Creamy Leek & Tomato Soup. ๐Ÿ’–:
  1. Chop up the leek, red onion, potato add to the slow cooker.
  2. Next add the Tomatoes mixed herbs and boiled water,
  3. Then add 1/2 tsp Black Pepper,and veg stock cube crumbled in cook slow for 3 hours.
  4. Next add to the Blender and Blend so all the veg is mixed into a soup. Leave for 20 minutes then add the Cream and stir add pepper and heat up when your ready to eat
  5. If you have Chia seeds sprinkle on the soup befor serving.

Whether you go with the California blend or just stick to the broccoli-cauliflower duo, I'm sure all of. Heat oil in a Dutch oven over medium. In a large saucepan or stockpot, bring potatoes and chicken broth to a boil. Meanwhile, place bacon in a large, deep skillet. The Creamy Leek Bisque recipe out of our category Cream Soup!

So that’s going to wrap it up with this special food my creamy leek & tomato soup. ๐Ÿ’– recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!