Super Quick Herby Potatoes
Super Quick Herby Potatoes

Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, super quick herby potatoes. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Super Quick Herby Potatoes is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Super Quick Herby Potatoes is something which I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can have super quick herby potatoes using 6 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Super Quick Herby Potatoes:
  1. Take as needed Preboiled baby new potatoes
  2. Prepare to taste Garlic granules
  3. Take to taste Salt
  4. Take to taste Ground black pepper
  5. Get as needed Dried parsley
  6. Make ready Drizzle of olive oil

Place potatoes in a large jelly-roll pan. Drizzle with olive oil, and sprinkle evenly with sea salt, turning to coat. Crisp, golden brown potato slices are covered with cheese, beans, tomatoes, olives, green onions, and green chiles in this potato nacho recipe that is perfect for game day. I'm a huge fan of baked potatoes so I recomend these.

Steps to make Super Quick Herby Potatoes:
  1. In a bowl combine all the potatoes with the other ingredients and mix well.
  2. If the potatoes are cold, heat them in the microwave for 2-3 minutes.

We served them swith sour cream. Add these lightened-up herby mashed potatoes to your Thanksgiving dinner. They're made with russet potatoes, Greek yogurt, a little bit of butter, and tons of fresh herbs for a flavorful, healthy side dish. A quicker method for baking potatoes that are crispy, fluffy, and perfect for loading up with your favorite baked potato toppings. There's really nothing better than a freshly baked potato right?

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