Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, creamy tomato and garlic soup. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Check Out Creamy Tomatoe Soup On eBay. Fill Your Cart With Color Today! The credits for the idea of adding coconut manna to a vegetable soup belongs to Olli, my business partner with whom (and coincidentally with another Olli, one of the most influential social media persons here in Finland) we recently established a company to develop and bring keto-friendly ready meals to the Finnish market.
Creamy Tomato and Garlic Soup is one of the most well liked of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Creamy Tomato and Garlic Soup is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have creamy tomato and garlic soup using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Creamy Tomato and Garlic Soup:
- Prepare 2 x 400g tinned tomatoes
- Get 6 x large cloves of garlic finely chopped
- Prepare 2 x tbsp of sugar (caster or normal)
- Prepare 200 ml vegetable stock
- Make ready 2 x splash Tabasco sauce
- Get 2 x splash Worcestershire sauce
- Take Salt and pepper for seasoning
- Make ready 250 g mascarpone
- Take A few torn basil leaves
Squeeze garlic from skins and add to tomato mixture. Add stock; bring to a boil. Arrange tomatoes in a baking dish with garlic cloves; drizzle olive oil on top. Melt butter in a saucepan over low heat; whisk in flour until combined, then gradually add milk while continuously stirring until slightly thickened.
Instructions to make Creamy Tomato and Garlic Soup:
- Add tomatoes, garlic, stock and sauces into a pan with salt and pepper. Simmer gently for 5 mins.
- Stir in mascarpone and blend to a smooth soup.
- Simmer for 2 mins.
- Serve with crusty bread and garnish with the basil leaves. Enjoy.
Bring to a boil over medium-high heat. Reduce the heat to medium and simmer for ten minutes. Remove the soup from the heat. Add the oregano, stir well, cover and cook until soup comes to a simmer. In a blender in small batches, blend the soup.
So that’s going to wrap this up with this exceptional food creamy tomato and garlic soup recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
