Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, tiramisu 🇮🇹🍽. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Tiramisu, İtalyan mutfağına ait olan oldukça lezzetli ve hafif bir tatlıdır. Ancak son yıllarda tüm dünyada olduğu gibi ülkemizde de yaygın şekilde yapılmakta ve tüketilmektedir. Bu lezzetli tatlıyı her zaman dışarıda yemeye alışanlar, evde yapmayı da denemeli.
Tiramisu 🇮🇹🍽 is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Tiramisu 🇮🇹🍽 is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have tiramisu 🇮🇹🍽 using 7 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Tiramisu 🇮🇹🍽:
- Take 500 g Mascarpone
- Prepare 6 eggs
- Prepare 40 cl Dark coffee
- Get Rhum
- Prepare 50 Sponges fingers
- Prepare 60 g sugar
- Get 2 tsp Cacao power
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Steps to make Tiramisu 🇮🇹🍽:
- 🔸Prepare the coffee in a quite large pot and add couple spoon of rhum, depending on your personal taste. Let it cool down.
- 🔸Separate the white from the egg yolks.
- 🔸In the egg yolks, add the sugar and mix it.
- 🔸Mix the mascarpone completely with the mixture. The Mascarpone quality is important if you want a tiramisu that stands itself.
- 🔸Whisk the white eggs until they are firm.
- 🔸With a spoon, take a bit of white eggs, incorporate slowly with the mix mascarpone/egg yolks.
- 🔸In a baking dish, put a layer of sponge cakes, soused with a bit of coffee. Then a layer of mascarpone mix and repeat until you reach the top of the dish.
- 🔸Spread the cacao on top. Let it rest in the fridge at least 12h to have the perfect consistency. The best is baking the tiramisu one day before.
- 🔸Enjoy your meal ! 🍽
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So that is going to wrap this up with this special food tiramisu 🇮🇹🍽 recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
