Healthy smoked haddock dinner
Healthy smoked haddock dinner

Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, healthy smoked haddock dinner. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Hi everyone, This is a homemade version of 'Fish & Chips' - I had some Smoked Haddock - and the 'chips' are made from some new potatoes, swede, and carrots - all cut into 'chip-shapes' and pre-cooked. First part of a simple tutorial of how to make an easy healthy dinner :D. Cook smoked haddock in a range of comforting dishes.

Healthy smoked haddock dinner is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Healthy smoked haddock dinner is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have healthy smoked haddock dinner using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Healthy smoked haddock dinner:
  1. Make ready 2 pieces smoked haddock
  2. Get 175 g green beans
  3. Take 10 new potatoes
  4. Prepare 12 cherry tomatoes
  5. Get 1 lemon
  6. Make ready Olive oil
  7. Prepare White wine

Smoked haddock has such a rich flavour and makes a lovely quick, tasty lunch or super. One of our favourite smoked haddock recipes, we have poached the fish here in milk and then used the flavoured milk to make a creamy mushroom sauce. Just serve this with spinach and mash for a comforting meal. Smoky, flaky haddock has a lovely strong flavour which works wonderfully in creamy fish pie, kedgeree or fish cakes.

Instructions to make Healthy smoked haddock dinner:
  1. Preheat your oven to approx 190. Put the pieces of fish onto a sheet of tin foil. Pour over a glug of oil, wine and a squeeze of lemon juice. Cook for 15 minutes.
  2. Chop your potatoes into even sized chunks and add to salted boiling water. They will probably need around 12 minutes (dependent on size.)
  3. Cut the ends off your beans and add them to the potatoes. They need 10 minutes.
  4. Five minutes before the fish is cooked, half your tomatoes and add them to the oven tray.
  5. Strain your beans and potatoes. Serve everything with a big wedge of lime.

These recipes for smoked haddock will show you loads of ways to cook the delicious fish. Smoked haddock is, without doubt, a brilliant source of protein. As a lean fish, it's also pretty healthy, and certainly beats a burger, fatty red meat, or Eating smoked fish too is also a quick way of making sure the dinner is ultra-tasty. The warm, woody flavours from smoked haddock mean the fish. The Best Healthy Smoked Haddock Recipes on Yummly

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