Hey everyone, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, mulberry ice-cream. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Mulberry Ice-cream is one of the most well liked of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Mulberry Ice-cream is something which I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook mulberry ice-cream using 4 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Mulberry Ice-cream:
- Get 500 ml fresh cream
- Prepare 385 g condensed milk
- Make ready 1 tsp vanilla essence
- Take 2 cups mulberries crushed
Steps to make Mulberry Ice-cream:
- Pour the fresh cream into a processor or stand mixer and whip until slightly stiff peaks form. Pour in the condensed milk and vanilla and gently fold them in.
- Add the mulberries and lightly mix. Scoop the ice-cream into a container, seal and freeze overnight. MAKES 2L
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