Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, tex's steak & potatoes 🐂🍲. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Our hand-cut steaks and ribs are tender and flavorful. Enjoy entrees like our slow-cooked Ribs, Filet Medallions, Steak Kabobs and more. Texas Roadhouse is a legendary steak restaurant serving American cuisine from the best steaks and ribs to made-from-scratch sides & fresh-baked rolls.
Tex's Steak & Potatoes 🐂🍲 is one of the most favored of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Tex's Steak & Potatoes 🐂🍲 is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have tex's steak & potatoes 🐂🍲 using 12 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Tex's Steak & Potatoes 🐂🍲:
- Prepare 250-340 grams (9-12 ounces) nicely marbled Ribeye steak
- Prepare 15-20 baby potatoes or 1 tin of new potatoes or Jersey Royals
- Make ready 1 portion mixed crispy salad with Ranch dressing
- Make ready 6-8 cherry or baby tomatoes
- Take 2-3 tablespoons groundnut, vegetable, or rapeseed oil
- Prepare to taste extra sea salt and ground black pepper to season
- Take 🔽potato paste🔽
- Make ready as needed olive oil
- Prepare 1 teaspoon black pepper
- Make ready 1/2 teaspoon onion powder
- Get 1/2 teaspoon garlic granules
- Prepare 1/8 teaspoon sea salt
Texas Roadhouse is a Western-themed steakhouse with locations all over the world. Texas Roadhouse serves steak, burgers, sandwiches, salads, and other traditional American dishes. They are well-known for leaving a bucket of peanuts out for guests, as well as serving hot buttered rolls before each meal. It's distinctive architecture soon became recognized across the Mother Road as a good stopping place for great steaks grilled over an open flame.
Steps to make Tex's Steak & Potatoes 🐂🍲:
- Heat the oven to gas mark 6, 205°C (400°F) if using fresh potatoes instead of tinned, peel, and put them in a pan of cold salted water, bring to the boil then blanche for 2-3 minutes
- Mix the onion powder & garlic granules, salt, and black pepper, with a little olive oil until you have a grainy paste. Coat the spuds with the paste. Put on a baking tray tray and put in the oven for approximately 45 minutes until crisp and golden-brown.
- Prep the salad while the potatoes are cooking
- Dress and refrigerate…
- When the spuds have been cooking for 30 minutes, season the meat generously with salt and black pepper. Add the oil to a skillet on a high heat. For a medium rare steak on a piece of beef about an inch thick, wait till your skillet is smoking hot, and cook for about 3 minutes each side. Allow to rest on a warm plate for 2-3 minutes
- Finally serve with the dressed salad, plus onion rings, corn on the cob, green beans, peas, etc
There's mouthwatering burgers, homemade chicken fried steak, authentic Philly CheeseSteak, salads, tender chicken sandwiches, kabob dinners, and the famous Chicago-style gyro sandwiches. At Texas Steak Express, our menu includes a wide variety of delicious choices from rib-eye steaks, steak tips, chicken breast fillets, cheeseburgers, sandwiches, salads, salmon to shrimp cooked to your specifications. All of our entrees come with a crisp salad, piping hot baked potato with all the trimmings, and a baked roll. Best Steakhouses in Dallas, Texas: Find Tripadvisor traveler reviews of Dallas Steakhouses and search by cuisine, price, location, and more. Make your own steak seasoning and gift to your friends and family this year.
So that is going to wrap this up for this special food tex's steak & potatoes 🐂🍲 recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
