Moes Bizzar Curry
Moes Bizzar Curry

Hello everybody, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, moes bizzar curry. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Moes Bizzar Curry is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. Moes Bizzar Curry is something that I have loved my whole life. They’re fine and they look wonderful.

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To begin with this recipe, we must first prepare a few ingredients. You can cook moes bizzar curry using 18 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Moes Bizzar Curry:
  1. Take 2 chicken Breasts
  2. Prepare 1 large onion, chopped
  3. Prepare 1 tbsp Hot Curry Powder
  4. Get 1 tsp Turmeric
  5. Prepare 1 clove Garlic crushed
  6. Prepare 1/2 tsp Paprika powder
  7. Get 1 tbsp Apple Sauce
  8. Take 1 tbsp Mango Chutney
  9. Make ready 1 pints Boiling Water
  10. Prepare 1 chicken stock (Cube) bullion
  11. Prepare 1 large can New Potatoes
  12. Prepare 1 can Chopped Tomatoes
  13. Make ready 1 dash Lemon Juice
  14. Make ready 1/2 cup Single Cream
  15. Prepare 1 dash Salt and Pepper to taste
  16. Make ready 2 tbsp veg oil
  17. Take 1 handful frozen sweet peas
  18. Prepare 1 handful frozen sweetcorn

All of our customers have walked out of the door with their belly satisfied. While Moe's always has fresh ingredients at every time of the day, in between the lunch and dinner rush is usually when the employees restock and replenish the line. For a burrito bowl without guacamole, order a naked Joey Bag of Donuts. Every Moe's is locally owned, which is why you'll see that we're not just serving awesomeness southwest food.

Steps to make Moes Bizzar Curry:
  1. Start by cutting chicken cubed and onions small
  2. Put oil in fry pan and heat, then add chicken and onions and cook until chicken has turned white
  3. Add all the spices and stir in as you add them, garlic, curry powder, turmeric, paprika, salt and pepper stir it all in then add the chicken stock stirring.
  4. Bring it to the boil then add apple sauce, dash of lemon juice, and mango chutney turn down and simmer for 15 mins.
  5. Add frozen peas, sweetcorn, can of Potatoes and can of tomatoes stirring it all in until mixed together. Let it simmer for 10 mins then serve.

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