Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, slow cooker minted lamb casserole. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Slow cooker minted lamb casserole is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Slow cooker minted lamb casserole is something which I have loved my whole life.
I've also used gravy granules to thicken my Slow Cooker Minted Lamb Stew as I prefer to have a gravy more brown in colour. Plus the gravy granules season as well as thicken. Stir in the broth, potatoes, sweet potato, carrots, parsnips and garlic.
To get started with this recipe, we have to prepare a few components. You can cook slow cooker minted lamb casserole using 13 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Slow cooker minted lamb casserole:
- Prepare 4 lamb leg steaks
- Get 2 carrots
- Make ready 2 parsnips
- Take 1 onion
- Prepare 2 cloves garlic (minced)
- Make ready 2 pints lamb stock
- Prepare 2 tbsp mint sauce
- Make ready 8 baby potatoes
- Take 3 tbsp gravy granules
- Get 4 tbsp plain flour
- Make ready 2 tsp dried mint
- Get Salt and pepper
- Make ready 6 frozen stuffing balls
Stir in the onions and slowly add the hot chicken stock, stirring the entire time. Spray a large frying pan with frylight and brown off the lamb, onions and garlic. Transfer in to the slow cooker,pan or multi/pressure cooker and add everything else except the mint and stir. Slow Cooker Lamb Stew with tender fall apart lamb chunks and hearty vegetables have a rustic flavourful thick broth.
Instructions to make Slow cooker minted lamb casserole:
- Chop and peel carrots, parsnips and onion. Cut potatoes into quarters. Add them into a slow cooker. In a bowl mix flour dried mint and seasoning together. Cut the lamb steaks in half and four with the seasoned flour. Add them into the slow cooker.
- Pour lamb stock in and add mint sauce, gravy granules and garlic. Mix well and cook on low for 4 hours. Add stuffing balls and cook for a further hour.
This Lamb Stew is definitely going to keep you warm in the winter. A warm comforting bowl of stew is a winter staple. Put the flour into a large mixing bowl and season. Add the diced lamb to the bowl and toss until coated. Shake off the excess flour and reserve.
So that is going to wrap it up with this special food slow cooker minted lamb casserole recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
