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Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, crunchy flatbreads with yoghurt😍🍞🌮🌯🥙🍅. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Crunchy Flatbreads with Yoghurt😍🍞🌮🌯🥙🍅 is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. Crunchy Flatbreads with Yoghurt😍🍞🌮🌯🥙🍅 is something that I’ve loved my whole life. They’re fine and they look fantastic.

You will never need to buy flatbread again! These easy homemade flatbreads are a great addition to any meal you would normally serve store-bought flatbreads with. Lahmacun is a very TASTY Turkish dish.

To begin with this recipe, we have to prepare a few components. You can cook crunchy flatbreads with yoghurt😍🍞🌮🌯🥙🍅 using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Crunchy Flatbreads with Yoghurt😍🍞🌮🌯🥙🍅:

1. Prepare 2 cups plain flour or wholemeal flour or chickpea or other flour
2. Make ready 2 tsp baking powder
3. Take 1/2 tsp sea salt
4. Get 1/2 tsp oregano to substitute nigella seeds
5. Take 1 cup (225 g) Plain or Greek yoghurt
6. Prepare 115 g (1/2 cup) butter softened mix with
7. Prepare 2-3 garlic cloves,minced very finely(not too many garlic cloves)
8. Get On top dough: brush with mixed 50g melted butter& minced garlic

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Instructions to make Crunchy Flatbreads with Yoghurt😍🍞🌮🌯🥙🍅:

1. In a big glass bowl place flours, baking powder, salt, oregano and mix all together. Then add yoghurt and mix with spatula, start to add it little by little until yoghurt has absorbed the flour so you don't need really all the yoghurt. You will need to get in there with your hands to really bring the dough together.
2. Once the dough is formed into a smooth ball, place it on a floured surface. Using a knife divide the dough into 6 (2 oz) balls.
3. Working with one ball of dough at a time, roll each one out to an 8 x 8 circle. Try to roll as thin as possible as this will ensure the bread cooks evenly on both sides with a nice bubbles in between.
4. Heat a large skillet over medium heat. Warm the butter and garlic in the microwave for 30 seconds. Using a pastry brush, brush one side of the rolled dough with the garlic butter before placing it (garlic side down) into hot skillet. Allow the bread to toast & bubble up cooking for 2'-3' on each side.
5. Once the bread is nice and toasty on both side remove from the heat. Repeat this process until 6 flatbreads are cooked. Store in a basket covered to keep warm. Store at room temp for 3 days and reheat on the pan before use.
6. The flatbread can be used to roll around Mexican cuisine of fillings or as a Naan bread for Curried or to wrap any sandwich fillings at lunch time.💟😋🍞🍸☕

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So that’s going to wrap this up for this special food crunchy flatbreads with yoghurt😍🍞🌮🌯🥙🍅 recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!