Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, kerala fish curry. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Kerala fish curry is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Kerala fish curry is something that I’ve loved my whole life. They are fine and they look wonderful.
Kerala style fish curry made with Kodampuli - Malabar Tamarind and Sardines (Mathi Meen). Spicy fish curry made with coconut milk. Recipe with step by step pictures.
To begin with this recipe, we must first prepare a few components. You can have kerala fish curry using 13 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Kerala fish curry:
- Prepare 2 large white fish fillets (I used whiting you can also use cod, seabass or bream)
- Make ready 6 shallots
- Make ready 2 long red peppers
- Get 1 thumb size ginger piece
- Get 2 cloves garlic
- Take 1 red chilli
- Get 1 tsp nigella seeds
- Prepare 1/2 tsp cumin seeds
- Prepare 1 tbsp chilli powder
- Prepare 1 tsp turmeric
- Prepare 1 tsp ground nut or sesame oil
- Make ready 200 ml coconut milk
- Make ready 1 can chopped tin tomatoes
It's extremely popular in Kerala, a Southwestern coastal state of India, where fish is abundant, but fortunately, you..coconut milk Kerala fish curry is a spicy traditional Kerala cuisine also called Meen mulaku curry. "Meen" is the Malayalam word for fish and "mulaku" means chilli. Fish curry is very popular in Kerala and among. Kerala curry is a famous fish curry from the southern Indian state of Kerala.
Steps to make Kerala fish curry:
- Finely chop the the shallots, peppers, chilli, garlic and ginger
- In a hot pan toast the nigella and cumin seeds in the hot oil until they start to pop
- Turn the heat down to medium and add the chopped vegetables. Sauté for 5mins
- Make a paste by mixing the chilli powder and turmeric with a dash of water
- Stir in the paste
- Now stir in fish (cut in chunks). Mix in the tomatoes and coconut milk and simmer for 20mins to reduce.
- Serve with a chapatti, saag paneer and some chutney 😋
Kerala Fish Curry or Kottayam Fish curry is the most popular and easiest fish curries from Kerala. It is also referred to as Red Fish Curry for it is cooked in red chillies and spices with a kick of coccum. Kerala fish curry or Meen curry can be prepared in many ways. Here you can try a traditional fish curry recipe without using coconut or coconut milk. Nadan Meen Curry or Kerala Fish Curry is a traditional fish curry of Kerala otherwise known as Kottayam Fish Curry or Kerala Meen Curry, which is spicy and made with "Kudam puli" or Garcinia.
So that’s going to wrap it up for this exceptional food kerala fish curry recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
