Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, tiramisou. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Sto mpriki vazoume to nero, to nescafe kai th zaxarh na zestathoun gia na ginei to siropi. Tiramisu is an Italian dessert made of savoiardi ladyfingers soaked in coffee, arranged in layers and filled with a cream made with mascarpone and eggs. Tiramisu is kind of like the cool, older Italian cousin of an American icebox cake.
Tiramisou is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. Tiramisou is something which I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook tiramisou using 8 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Tiramisou:
- Take 250 grams Vegetalcrem
- Take 100 grams axnh
- Prepare 250 grams Mascarpone
- Take 200 grams Savoiardi
- Prepare 150 ml Nero
- Take 3 tsp nes cafe
- Get 1 tsp Zaxarh
- Get 1 Kakao
Steps to make Tiramisou:
- Sto mpriki vazoume to nero,to nescafe kai th zaxarh na zestathoun gia na ginei to siropi.
- Sto mixer vazoume thn krema galaktos me thn axnh kai ta xtypame arketh wra.
- Prosthetoume to mascarpone sto mixer.
- Sto skeuos tou glykou vazoume ta savouagiar afou ta voutixoume sto siropi mas.
- Kanoume 2 strwseis savouagiar me thn krema endiamesa.
- Panw apo thn krema aplwnoume kakao.
- To afhnoume sto psygeio.
So that’s going to wrap it up for this special food tiramisou recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
