Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, parwar aur baigan ki kaluji. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Pour instant handwo mix mixture in a bowl. Alu Aur Tamatar Pulao Potato and Tomato Pilaf. See great recipes for Chicken Kalonji, Kalonji khasta papdi too!
Parwar aur baigan ki kaluji is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They are nice and they look fantastic. Parwar aur baigan ki kaluji is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook parwar aur baigan ki kaluji using 14 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Parwar aur baigan ki kaluji:
- Prepare 3 tablespoon coriander seeds
- Prepare 1 tablespoon mustard seeds
- Prepare 2 tablespoon cumin seeds
- Take 2 tsp fennel seeds
- Make ready 1 tablespoon black pepper cloves
- Prepare 1 tablespoon nigella seeds
- Take 1 tablespoon carom seeds
- Prepare 4 dry red chilli
- Make ready 1 finely chopped Onion
- Make ready 1 teaspoon amchur(dry mango) powder
- Prepare To taste Salt
- Prepare 10 parvar
- Make ready 10 brinjals
- Prepare 2-3 tablespoon oil
Ingredients- सामग्री. खाना बनाने का सही तरीका - Khana Banane Ka Sahi Tarika in Hindi Refined Oil का उपयोग खाना बनाने के लिए नहीं करना चाहिए. रिफाइंड तेल अमेरिका आदि कई देशों में पैरों में जलन के कारण, इलाज और घरेलू उपाय - Pairo me jalan ke karan, ilaj aur gharelu upay in Hindi myUpchar प्लस+ सदस्य बनें और करें पूरे परिवार के स्वास्थ्य खर्च पर भारी बचत . पैर दर्द दूर करने के घरेलू उपचार, पैरों में दर्द, टांगों में दर्द के घरेलू उपचार pair me dard ke gharelu upay, nuskhe, upchar pairon mein dard ka ilaj in hindi tango me dard ka ilaj in hindi
Steps to make Parwar aur baigan ki kaluji:
- Initially roast all the whole spices for 3 to 4miniutes on medium flame. Let it cool.
- Now grind this spices in a grinder to make kaluji masala.
- Now grind the raw mango in grinder.
- Now add adequate amount of kaluji masala to it and mix well. Now heat oil in a pan add chopped onion fry for a minute then add this paste and hain fry for 1 to 2 minutes. Stuffing for kaluji is ready.
- Now peel parwar and make cut in tlthe center of it. Similarly make cuts in the center of brinjals too. And fill the stuffing in it with properly.
- Now shallow fry this on medium flame from all sides.
- Kaluji is ready.
Easy Baingan Pakoda recipe a tempting finger food snack. Due to sudden rains got tempted to make pakoras. As hubby loves baingan so made the pakoras for him. Brinjal or Aubergines are referred as baingan in India. Follow us on instagram- https://www.instagram.com/baklolvideo This is the comedy video of a Sister brother and his girlfriend.
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