Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, my mexican salsa on a jacket potato. 😚. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
My Mexican Salsa on a jacket Potato. 😚 is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. My Mexican Salsa on a jacket Potato. 😚 is something which I have loved my whole life. They’re nice and they look wonderful.
This is my recipe for Homemade Mexican salsa. The key to this salsa recipe is to roast your peppers to get a char on the peppers. Mexican salsa is very easy to prepare and can be made in a matter of minutes.
To get started with this particular recipe, we must first prepare a few components. You can cook my mexican salsa on a jacket potato. 😚 using 15 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make My Mexican Salsa on a jacket Potato. 😚:
- Take 350 g Good minced Beef
- Prepare 3/4 pint passata mash 6 Tomatoe in it mix.or 1 tin tomatoes
- Prepare 1/2 Large Onion
- Prepare 1 tbls Olive oil
- Make ready 1 tbls mexican herbs
- Take 2 Garlic cloves mashed
- Make ready 2 Chillies chopped
- Prepare 1 dried Chicken stock cube
- Make ready 1 Red Pepper chopped
- Prepare 4 tbls Loose Corn
- Get slices Jalapeno
- Get 1 tsp red hot pepper sauce (Optional)
- Make ready 200 g Mexican cheese grated. If too hot just use grated chedder
- Take 4 tbls Sour Cream i used Sour cream and mix in 1 tbls fresh chive
- Make ready 2 Medium Potatoes or Rice with lemon flavour
Jacket potatoes cooked to fluffy perfection with spicy tomato, sweetcorn and cheese fillings - this Mexican style Jacket Potato recipe is simple to make and can pack a bit of a kick! Prick the potatoes with a fork, place on a plate and microwave on. Mexican salsas recipes at MexGrocer.com, the largest nationwide online grocery store for authentic Mexican food, cooking recipes, cookbooks and culture. FOLLOW Mexican Salsa Recipes ON SOCIAL MEDIA.
Instructions to make My Mexican Salsa on a jacket Potato. 😚:
- Heat up the oil add onions fry for 1 minute add garlic, mexican herbs stir in then add the meat. Cook on medium until the meat is all coloured.
- Next add chillies, corn and then the passata and tomatoes also red peppersmixed in. Carry on cooking for 5 minutes.
- Next add your potatoes washed and pierce holes in the microwave to cook.
- Add the chicken stock to the mix if its dry you can add more passata or an extra tin crushed Tomatoes.
- Grate the cheese ready and make the Sour cream or bought sour cream add chives if you want. Add 1 tbls jalapenos to the mix stir in.
- Get the potatoe on the serving plate then spoon over the beef salsa. Next add the cheese on top of the salsa and add back to microwave for it to melt.
- Next add two tbls of the sour cream on each plate then add a couple of jalapenos on top.
- If your having tortillas add them around the outside.serve hot.
Corn Chips and Salsa Mexican corn, tortilla cheese chips in a white cup Mexican corn chips in a white cup Mexican nacho chips and salsa Rolled mexican nacho chips and salsa dip Traditional snack for beer Mexican nachos Nachos corn chips with classic tomato salsa. This mango salsa would be fantastic on fish tacos or just about any fresh, Mexican-themed dish, really. I can confirm that it goes well with chips, guacamole and black bean tacos. It was a big hit at my friend's potluck dinner! You could also serve it on salad or just eat it straight out of the bowl as a salad.
So that’s going to wrap it up for this special food my mexican salsa on a jacket potato. 😚 recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
