Banana Bread - vegan and GF
Banana Bread - vegan and GF

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, banana bread - vegan and gf. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

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Banana Bread - vegan and GF is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Banana Bread - vegan and GF is something that I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook banana bread - vegan and gf using 13 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Banana Bread - vegan and GF:
  1. Make ready 2 cups buckwheat flour
  2. Prepare 1 tbsp ground cinnamon
  3. Prepare 1/2 tbsp ground ginger
  4. Take 1/2 tbsp ground cloves
  5. Make ready 3 tsp baking powder
  6. Get Pinch sea salt
  7. Take 1 tsp lemon juice
  8. Prepare 2 tbsp coconut oil, melted
  9. Prepare 2 tbsp maple syrup
  10. Take 1 cup water
  11. Get 4 ripe bananas - mash 3 and slice 1
  12. Make ready A few dates, chopped
  13. Make ready 1 handful walnuts, roughly chopped - optional

For the gluten-free all-purpose flour, I used the Pillsbury All-Purpose Gluten-Free Flour. This vegan gluten free banana bread is moist, delicious, and perfect for breakfast or a snack. Using very overripe bananas give this bread a wonderful, rich flavor. Banana bread…it's the perfect thing to bake when you're in the mood for something warm and cozy and homemade.

Steps to make Banana Bread - vegan and GF:
  1. Preheat the oven to 190C.
  2. Combine the flour, baking powder, spices and salt.
  3. Add the lemon juice, water, coconut oil and maple syrup. Mix well.
  4. Add the mashed bananas. Mix well.
  5. Stir in the dates and the walnuts if using.
  6. Put into a loaf tin - lined if it’s not a silicone one. Put the banana slices on top as decoration.
  7. Bake for about 50 mins - until golden. It’s ready if you put a skewer in and it comes out clean. Enjoy 😋

While this vegan gluten free banana bread can be made sugar free, it is not low carb or keto. You may prefer to make flourless banana bread, which is grain free and lower carb. To store: You have two options with storing the banana bread- room temperature or the fridge. Personally, I go through an entire loaf. The Best Vegan and Gluten-free Banana Bread- made with a combination of oat and almond flour, this healthier banana bread is as wholesome as it is delicious!

So that’s going to wrap this up with this exceptional food banana bread - vegan and gf recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!