Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, taftan/taftoon. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
How to make Taftoon bread or Nan e taftoon at home in easy steps. Nan e Taftoon or taftan (nan: bread) is a popular Iranian bread. Soak some saffron strands in water.
Taftan/Taftoon is one of the most well liked of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Taftan/Taftoon is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook taftan/taftoon using 9 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Taftan/Taftoon:
- Make ready 3 cups Flour
- Get 2 tsp Yeast
- Make ready 2 tbsp Yogurt
- Prepare 2 tbsp Melted butter
- Prepare 2 tbsp Sugar
- Prepare 1 tsp Salt
- Prepare as needed Warm milk
- Get as needed Saffron strands
- Make ready as needed Nigella seeds (optional)
Taftoon contains high amounts of selenium. Selenium can improve the immune system against bacteria and it also can increase the. From Wikimedia Commons, the free media repository. Jump to navigation Jump to search.
Steps to make Taftan/Taftoon:
- Warm 1 cup milk.Soak some saffron strands in water.Take the yeast,add salt and add the milk and activate the yeast for 10 minsk
- Take the flour add salt,butter &yogurt.Add the kesar infusion.Add the warm milk
- Add the bloomed yeast and start kneading
- Knead the dough and let it rest till it doubles
- Divide the dough into 8 balls
- Spread like a disc and fry them on a griddle.Apply the 2 tbsp milk over all the taftan (you an add few more saffron strands if u want)
- Heat a griddle and fry the taftan like a chapati
- Or preheat the oven to 180⁰c and bake the taftan for 12 ro 15mins
- Serve them with any non veg delicacy
Taftan (es); تافتان (ur); taftan (fr); Тафтан (uk); تافتون (fa); تافتون (azb); Taftan (ca). Taftan, taftoon, taftun (Persian: تافتون, romanized: tâftun; Urdu: تافتان) or nân-e tâftun Sangak, a leavened flatbread found in Iran. Sheermal, similar to taftan, often with added fruits and murabba. Taftoon Bread (Nan e Taftoon) Taftan Recipe. Taftan Naan/Taftoon Bread/Pakistani Flatbread Recipe. by Priya.
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