Bubble and squeak
Bubble and squeak

Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, bubble and squeak. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

It's really easy and super budget friendly! Bubble and squeak is a quirky name for a dish that is mostly fried leftover vegetables, usually from Traditionally, bubble and squeak will be eaten on a Monday for lunch or dinner, sometimes with a. Bubble and Squeak is a traditional British breakfast dish that's a bit like a large pancake/frittata made using vegetables (usually cabbage) and mashed potatoes, usually leftovers from a roast dinner.

Bubble and squeak is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look wonderful. Bubble and squeak is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have bubble and squeak using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Bubble and squeak:
  1. Get 3 cups mashed potato
  2. Take 1 1/2 cooked cabbage
  3. Take 1 grated carrot
  4. Prepare 1/2 cup gravy
  5. Make ready 1 spring onion or ¼ onion, finely chopped
  6. Get 1/4 cup stuffing mix
  7. Get Extra water if needed

Bubble and Squeak always has potatoes and cabbage added to the remnants of Sunday's roast. This bubble and squeak takes leftover roast or mashed potatoes and any uneaten greens for a simple veggie solution to Christmas leftovers. The candied shallots give it a lovely sweetness. Bubble and squeak is the one of the tastiest ways to use up mash.

Steps to make Bubble and squeak:
  1. Warm up mashed potatoes with gravy in a pot.
  2. Warm up cabbage and grated carrot in a pot with a splash of water.
  3. Mix cabbage and carrots into mash. Sprinkle over stuffing mix and spring onions and mix thoroughly till thickened.
  4. Heat some butter or oil up in a frying pan and add mash mixture. Flatten mix and allow it to brown over medium heat in the pan before flipping over. (I flipped it over like a pancake as skiing it with a spatula was a bit tricky and messy)
  5. You could try shaping the mixture into smaller patties which would be easier to flip.
  6. Serve suggestions: serve with fried eggs; beans; fried Tomatoes, fried mushrooms; or on its own with ketchup or brown sauce, or extra gravy; or sandwiched between some bread!

A food supposedly of british origin, made from leftover vegatables, usually Hey Randy, did you eat spicy food yesterday? Because that bubble and squeak you gave me is burning. Bubble and squeak is a traditional English dish made with the shallow-fried leftover vegetables from a roast dinner. The main ingredients are potato and cabbage, but carrots, peas, Brussels sprouts. Bubble and squeak is a dish to be enjoyed on Christmas Day, while for others its more of a regular occurence simply to use up leftover vegetables.

So that is going to wrap it up for this exceptional food bubble and squeak recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!