Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, achari baigen. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Achari Baingan Recipe: Easy recipe of Baingan Achaari with step by step pictures. Achaaris Baingan is one of the most delicious methods of cooking brinjals or Baingan. Achari Baingan (Pickle Brinjal Recipe) yields another flavor of eggplant vegetable.
Achari baigen is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Achari baigen is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have achari baigen using 12 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Achari baigen:
- Get oil
- Get 5 long eggplants
- Take 3/4 tea spoon (tsp) crushed fresh garlic (lehsan)
- Get 1/2 tsp crushed fresh ginger (adrak)
- Prepare 1 tsp Nigella seeds (kalongi)
- Make ready 1 tsp fennel seeds (saunf)
- Get 1 can crushed tomatoes
- Get 1 tsp salt,
- Make ready 1 tsp chilli powder(lal mirch powder)
- Take 1 tsp coriander powder(dhania powder)
- Prepare 1/2 tsp turmeric powder(haldi powder)
- Make ready fresh coriander for garnishing (hara dhania sajawat ke liyay
You can also try other Baingan recipes such as. Achari Baingan Aloo Recipe is a simple, vegetarian and a gluten-free dish! Achari baingan aloo recipe is a simple and lip smacking dish. Achari Bharwa Baingan (Achari Baingan)is a lip smacking North Indian preparation of an eggplants stuffed with pickling spices.
Steps to make Achari baigen:
- Slice eggplants lengthwise.
- Fry the eggplants in oil till they get golden colour, remove them from oil.
- Add ginger and garlic in oil fry a little.
- Then add Nigella seeds and fennel seeds.
- Now add a can of crushed tomatoes and cook for 4 minutes or so.
- Then add salt, red chilli powder, coriander powder, turmeric and add fried eggplants.
- Cover it for a while on low heat.
- Use fresh coriander for garnishing.
- Serve with boil rice..
Achari Bharwan Baingan makes a brilliant main. Achari Baingan are the small baby brinjals cooked in onion, seeds and spices. Baingan in Achari Masala can be served with rice and dal or simply with Indian chapati / roti. The Achari Baingan recipe is not your typical pickle which can be bottled and stored for months and years, but the taste is same. The spices added in this Achari baingan recipe.
So that is going to wrap this up with this exceptional food achari baigen recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
